French-Inspired Three Course Dinner - For 2

Highlights

• French-inspired intimate dinner for two
• Three course à la carte menu with tea/coffee
• Intimate setting in the heart of Alexandria

Is there a country more renowned for its food and romance than France? Enjoy an intimate dinner with sophisticated French-inspired cuisine. The hardest decision you will have to make is choosing between delectable dishes such as Chicken Fricassee, Bouillabaisse or Beef Eye Fillet. Ooh la la!

What's Included?

• Three course à la carte dinner for two people
• Tea or coffee

There is no greater treat than a three course French inspired gourmet meal. French cuisine is arguably the most revered on earth; they are passionate food lovers and the masters of creating elegance on a plate, incorporating rich flavours and the finest ingredients. Dine in relaxed comfort with 5 star food and service including Entrée, Main and Dessert from a full à la carte menu, including coffee, tea and a signature crème brûlée.

Sample Menu - subject to change

Entrée

• Oysters Freshly Shucked served Natural or Horseradish Sabayon
• Sauteed Forest Mushrooms, Fried Quails Egg, Toasted Brioche
• House Cured Salmon with Blinis, Pepe Saya Creme Fraiche, Black Pearl Caviar
• Roasted Cauliflower Veloute, Seared Scallops, Truffle Oil
• Chicken, Pancetta and Pistachio Terrine, Spicy Pickled Vegetables, Warm Baguette
• Beef Bourguignon Croquettes, Mushroom Puree, Bacon Crumb

Main

• Roasted Root Vegetable, Chickpea and Apricot Tagine, Cous Cous
• Fillet of Cod with White Bean Ragout, Fennel, Heirloom Tomato
• Toulouse Sausages with Braised Lentils, Smoky Bacon, Caramelised Red Onion, Tuscan Cabbage
• Chicken Breast with Foie Gras Mousse, Gratin Potato, Carrots, Chicken Jus
• Fillet Steak au Poivre, Pommes Pont Neuf, Mixed Leaf Salad, Peppercorn Sauce
• Roasted Rump of Lamb (for 2), Chargrilled Provencale Vegetables, Basil Oil, Bitton Black Olive Tapenade

Dessert

• Lemon Tart with Soft Meringue and Mixed Berry Compote
• Cheese Platter served with Baguette, Candied walnuts, fresh fruit and Bitton Orange Jelly
• Bread and Butter Pudding, Creme Angalise, Vanilla Bean Ice Cream, Bitton Orange jelly
• Rum Baba, Creme Chantilly, Pineapple
• Sticky Date Pudding, Ginger Crumb, Pepe Saya Creme Fraiche

Session Length

• Available Wednesdays - Saturdays
• Dinner bookings from 6pm to 9pm