Highlights

• Three course dining experience in the heart of Adelaide city
• Glass of wine to pair with your sharing meal made for two
• Home cooked favourites enhanced for an indulgent experience

Enjoy the rustic atmosphere of Hunter & Barrel Adelaide during a three course shared dining experience made for two paired with barrel-aged wines.

What's included?

• Three course sharing meal for two people
• Glass of wine each

Step into the rustic chic atmosphere of Hunter & Barrel in the heart of Adelaide city to savour three shared courses in a dining experience with wine for two. As you sit in the comfort of a leather seat, enjoy the sounds of a crackling fire and the smoky aromas that float through the restaurant and bar.

With rich, barrel aged wines on offer, you’ll each have a choice of a glass of red or white wine. High quality meats and produce are highlighted in the menu, featuring three courses of delicious sides, coal roasted meats and produce that make hearty dishes paired nicely with your wine.

Sample Menu (subject to change) - Sharing Menu for Two

To Drink

• Your choice of a glass of house wine, beer or soft drink

Starters (To Share)

• Three Cheese Dip (V) - Gouda, Gruyère, Edam, chargrilled pita bread
• Calamari - Buttermilk & Szechuan marinated, lightly fried, chilli jam

Mains (To Share)

• Wagyu Grain Fed MB6+ Rump 300g - Finished with Hunter's Signature basting, served with Crispy Chips or Mixed Leaf Salad and your choice of Mushroom or Peppercorn sauce
• Chicken Thigh Skewer - Marinated in honey & soy, basted with apricot chutney, served with Crispy Chips or Mixed Leaf Salad and your choice of Mushroom or Peppercorn sauce

Desserts (To Share)

• Basque Cheescake (V) - Macerated strawberries, black pepper, basil, Chantilly cream
• Blood Orange & Apple Sorbet (V) (VG) - Seasonal fruit, passionfruit pulp

Session Length

This experience is approximately two hours in duration.