5 Course Tasting at Old Parliament House - For 2

Enjoy an elegant five course dining experience surrounded by the refined charm of Queensland's Parliament House. With views across the Serpentine River and the lush greenery of the City Botanic Gardens, settle into a beautifully adorned dining room and prepare for an exceptional evening of modern Australian cuisine.

The five course tasting menu celebrates the best of local Queensland produce, showcasing fresh seasonal ingredients sourced from small and local suppliers. Each course offers an opportunity to discover carefully selected flavours while enjoying the sophisticated setting and relaxed atmosphere.

Whether you're planning a memorable evening with your partner or sharing a special occasion with family, this dining experience provides an indulgent way to savour quality food in an elegant environment. Combining exceptional local produce, seasonal flavours and beautiful surroundings, this refined culinary experience offers a unique opportunity to enjoy contemporary Australian dining while taking in the picturesque views surrounding Queensland's Parliament House.

Sample menu

• Fraser Coast spanner crab with Granny Smith apple, papaya, finger lime, grapefruit gel and crispy Sebago potato
• Sunshine Coast figs with Burleigh Blue cheese, aged prosciutto, pickled walnut, rocket and rosella reduction
• Pan seared goldband snapper with saffron potato, native greens, kaffir lime and coconut clam sauce
• Borrowdale free range pork with confit pork belly, pepperberry, crackling, lemon myrtle potato, cauliflower puree, baby turnips and mustard sauce
• Torched apricot with puffed buckwheat, mascarpone, native thyme, apricot sorbet and tuille