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Gunners' Barracks 3 Course Modern Australian Lunch - For 2

GUB008
For 2 people
2 hours
Gunners' Barracks

Gunners' Barracks 3 Course Modern Australian Lunch - For 2

For 2 people
2 hours
Gunners' Barracks
GUB008

Highlights

  • Enjoy contemporary Australian cuisine at the historic Gunners' Barracks
  • Three course meal paired with a house beverage and a tea or coffee
  • Revel in spectacular 180-degree views of Sydney Harbour

Indulge in fine Australian fare whilst soaking in views of Sydney Harbour during a three course a la carte lunch with complimentary bread, sides and drinks.

What's included?

  • Three course lunch for two
  • Complimentary bread and two sides per table
  • Glass of wine, beer or soft drink each
  • Tea or coffee at the conclusion

Savour a three course a la carte lunch with complimentary bread, two sides and beverages perfect for two in Mosman. Surprise your loved one with a romantic rendezvous or enjoy a midweek catch up with a friend at Gunners' Barracks. Swoon over the beauty of this heritage building nestled within the bushland of Georges Heights and be mesmerised by sparkling harbour views as you dine. You'll be hard pressed to choose from their three course a la carte menu that focuses on letting the quality of Australian seasonal produce shine through. (Harbour views are not guaranteed from all tables).

Sample Menu (Subject to change - please visit our website for current menu)

Small plates - Your choice of:

  • Grilled quail salad - Fennel, potato, green apple, hazelnut dressing GF
  • Autumn vegetable tart - Whipped goats curd, fine herb salad, lemon dressing NF
  • Warm tea smoked salmon - Horseradish, scorched orange, fennel remoulade, dill GF, NF
  • Grilled king prawns - Confit garlic & parsley butter, preserved lemon gremolata, Aleppo pepper GF, NF
  • Fried zucchini flowers - Preserved lemon & ricotta, roasted tomato stew, aged parmesan, black olive NF

Large plates - Your choice of:

  • Pan fried barramundi - Roast kipfler potato, snow pea salad, sauce vierge
  • Market fish - Salsa Verde, celeriac & asparagus salad, white anchovy crème fraiche
  • Roasted duck breast - Baby beetroot, puy lentils, quince
  • Steak Frites - Scotch fillet MB4, Café de Paris butter, roasted onion, frites, rosemary salt GF, NF
  • Seared gnocchi - Pine mushrooms, English spinach, aged parmesan cream, pistachio V

Dessert - Your choice of:

  • Coconut pavlova - Sudachi & strawberry consommé, coconut sorbet, fresh strawberry, mint GF, DFO, NF
  • Honey & yoghurt mousse - Rockmelon compote, vanilla sponge, compressed honeydew, milk crumb GF, NF
  • Miso caramel tart - Dark chocolate, black sesame tuille, Chantilly cream
  • Apple tart tatin - Vanilla & cinnamon ice cream NF
  • Selection of house sorbets & ice creams with caramel popcorn & chocolate crumble GFO, DFO, NF

Important information

  • This experience is two hours in duration
  • Available for lunch Monday to Friday only
  • Lunch is served from 12pm to 3pm

Not available on public holidays or special event days including, but not limited to, Mother's Day weekend.

  • Please advise of any dietary requirements at the time of booking
  • Participants must be over the age of 18 years to be served alcohol; photo ID may be required
  • Please note that Harbour Terrace seating is not guaranteed
  • RedBalloon vouchers must be redeemed prior to arrival, the experience provider cannot accept a voucher at the venue if it has not been redeemed
  • The sample menu is subject to change
  • The total value amount from this voucher must be used in one single sitting
  • Change your booking up to 48 hours before the start time of your experience
  • Changes are not permitted within 48 hours of your experience
  • Late arrivals or no shows may result in you forfeiting your experience

This voucher is valid for two people. You can request to book for more guests and will be required to pay the difference on the day.

Please wear smart casual attire.

This experience is located at Gunners' Barracks, Suakin Drive, Mosman NSW 2088.

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