To exchange your experience click add to cart and proceed to checkout.

Once there, enter your voucher number to exchange for a different experience.

To pay the difference on your voucher, please add this product to cart by clicking the button below and proceed to checkout.

Once there, enter your voucher number into the gift voucher field to pay the difference.

2 Course Steakhouse Dinner - For 2

South Yarra, VIC
The Meat and Wine Co - South Yarra
Exclusive
For 2 people
The Meat and Wine Co - South Yarra
$149
$149

Experience now, pay later with:
After Pay logo
4 fortnightly payments of $37.25
Zip Pay logo
Own it, interest free, From $10 per week. More
5 years to use the value of your voucher.
Free exchanges.
Our price guarantee.
Handpicked suppliers.

Highlights

  • African and Australian-inspired menu
  • Mouth-watering selection of premium meat cuts
  • Bottle of red or white wine to share

It is your turn to experience steakhouse dining at its best! Treat yourself and a special guest to a mouth-watering dinner at The Meat and Wine Co, savouring a beautifully curated two course menu that celebrates top quality Australian beef. A bottle of house selected wine will complement your meal.

Exclusive to RedBalloon

This experience can only be found on RedBalloon

What's Included?

  • Two course dinner for two people
  • Bottle of house selected wine

Experience some of Australia's finest steak at The Meat and Wine Co, a cutting-edge restaurant that blends Australian and African influences. Feast on a tantalising two course menu paired with a bottle of house selected red or white wine. Share cheesy garlic bread, Szechuan calamari and wagyu tarte, before wrapping your mouth around succulent grass fed rump eye and grain fed Rib-Eye steak served alongside chips, salad and a selection of sauces. Let's just say your taste buds will thank you.

Sample Menu (Subject to change)

To Start

  • Garlic Bread - Toasted buttermilk buns, garlic butter, parmesan & garlic crisps

Tasting Plate

  • Szechuan calamari - Lightly fried calamari, cucumber, onion, lemon and nam jim
  • Wagyu Tartare - Finely diced Wagyu fillet, smoked yolk, pickled cucumber, mustard & toasted crostini

To Follow

  • Grass fed rump eye (120D) 200g
  • Rib-Eye (120D) 300g
  • Greek salad
  • Crunchy chips
  • Peppercorn sauce and a selection of mustards

Ask your waiter to see the delicious dessert menu *additional costs apply.

Session Length

  • Not available on public holidays and special event days
  • Bookings are essential and are subject to availability

Opening Hours:

  • Monday & Tuesday: Closed
  • Wednesday: 5pm-10pm
  • Thursday: 12-10.00pm
  • Friday & Saturday: 12-10.30pm
  • Sunday: 5pm-10pm

Guidelines

  • Please advise supplier of any special dietary requirements at the time of booking
  • Participants must be over 18 years of age to consume alcohol; ID may be required

Cancellation

  • Change your booking up to 48 hours before the start time of your experience
  • Changes are not permitted within 48 hours of your experience
  • Late arrivals or no shows may result in you forfeiting your experience

Numbers on the Day

This experience is for two people.

This experience takes place in South Yarra, Victoria.

Bv load URL: