Explore the World Heritage Wet Tropics Rainforest, while sampling delicious food and wine that the region has to offer. This is a true paddock to plate experience, where you'll hear the stories of the small producers, all while savouring its flavours in stunning surroundings.
Travel off the beaten track onto small farms, wineries and plantations. Hear the stories behind the food and excite your taste buds with samples of local produce including tropical fruit wines, cheeses, chocolate, coffee, and macadamias. Sights include Lake Barrine, the Kauri Pines and the Curtain Fig Tree, nestled in Wet Tropics Rainforest, as well as rich fertile plains and the dry outback. Travelling through the historical towns of Atherton Tolga and Mareeba, you'll be entertained by your informative guide. Your guide will show you and explain the Atherton Tablelands’ points of interest including the diversity of foods it produces, as well as the mining and timber industries.
Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to this policy:
This tour runs with a maximum of 21 people.
Please dress casually and wear enclosed shoes.
This tour departs Cairns and takes place in the Atherton Tablelands.