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5 Course Tasting Menu - For 2

Carool, NSW - Show on map
Potager - A Kitchen Garden

5 Course Tasting Menu - For 2


  • Dine at the Northern Rivers most awarded dining destination
  • Delicious 5 course tasting menu, primarily locally sourced
  • Enjoy the views and Potager gardens for a farm to plate experience

Silver winners at the 2022 Qantas Australian Tourism Awards, hatted restaurant Potager is renowned for its great food, personal service and relaxed atmosphere. Enjoy an incredible dining experience with produce coming straight from farm to plate.

What's Included?

  • 5 Course tasting menu, including Vegetarian option
  • Option to purchase additional wine pairing for each course at $50 per person (to be paid on the day)

Enjoy an unforgettable 5 course dining menu for two people at Potager. With locally sourced produce and the garden right outside the restaurant, you will be sure to savour every mouthful of this thoughtful menu. Set on a small 10-acre farm in Carool’s picturesque countryside, Potager is just a short 20 minute drive from the Gold Coast Airport.

Five Course menu (subject to change – changes seasonally)


  • Australian bay lobster | smoked garlic butter | lemon | parsley (gf, df option)
  • Bangalow pork belly | urliup mushroom xo sauce | squid cracker (gf,df) herb roasted grimaud duck breast | beetroot | chestnut puree | bitter leaves | fig | anise jus (gf,df)
  • Wattle seed crusted fair game wild venison loin | celeriac and coffee puree lemon myrtle greens | ink gin & blueberry ketchup | thyme jus (gf,df option)
  • Spiced pumpkin ice cream | sticky gingerbread | pepita praline (gf)


  • Lemon myrtle tempura organic garden veg | fermented radish dipping sauce (vg,gf,df)
  • Green minestrone | chickpeas |zucchini |macadamia cheese | mint | herbed focaccia (vg,df,n)
  • Byron bay burrata | heritage beetroot textures | beetroot Napoli | beetroot vinegar | smoked walnut (v,gf,n)
  • Potato & garden sage gnocchi | pumpkin puree | caramelised pumpkin | vegan parmesan | crispy sage amaretto (vg,df,n)
  • Warm saffron poached pear | macadamia & wattleseed crumb |bay leaf ice cream (gf)

Session Length

  • Please allow 2.5-3 hours for this experience
  • Bookings are essential and are subject to availability
  • Lunch bookings available from 12pm, last booking 2.30pm Friday and Saturday
  • Lunch bookings available from 12pm, last booking 3.30pm Sunday
  • Dinner bookings available 5.30pm, last booking 8pm Friday and Saturday


Not available on special event days such as Mother's Day, Valentine's Day and New Years Eve.


  • Please note, the menu is subject to seasonal changes
  • Limited dietary requests can be accommodated
  • Please note this voucher is unable to be substituted for a la carte menu items and the dishes cannot be altered, apart from some dietary requirements


  • Change your booking up to 48 hours before the start time of your experience
  • Changes are not permitted within 48 hours of your experience
  • Late arrivals or no shows may result in you forfeiting your experience

Numbers on the Day

This voucher is valid for two people.

Dress Code

Smart Casual.

This experience is located in Carool. NSW.

For 2 people
3 hours

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