Moroccan Cooking Class In The Kangaroo Valley - Adult

Kangaroo Valley, NSW



or 4 fortnightly payments of $36.25

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  • Qualified, professional teachers
  • 100% hands-on cooking class
  • Seasonal local produce used in all classes

Take your senses on a feast to the top of Africa with this strong Roman and Middle Eastern influenced cooking class. Moroccan food features a unique cuisine characterised by subtle scents, delicate flavours and elegant presentation.

Why You'll Love This

What's Included?

  • Professional cooking tuition
  • A fun packed 3 - 4 hour cooking class
  • All ingredients and equipment provided
  • Recipe book to take home
  • A delicious 4 course meal

Not just a cooking school - but a whole food experience. A cooking class with a difference!! Take a day away from your hectic week to learn some new skills, relax, enjoy our peaceful, ambient setting, and find your inner foodie! In a commercial kitchen, complete with individual work stations, prepare an exotic Moroccan lunch that includes such dishes as tagine, mezze and a range of other traditional dishes. Once you know the basic flavour combinations it’s easy to create delicious Moroccan inspired dishes. Enjoy the fruits of your labour in an ambient dining room overlooking the gorgeous Lower Valley. This school grows and uses seasonal produce and also sources ingredients from local farmers, gardeners and artisanal producers. Savour the delights of Morocco with such dishes as tagine, mezze and a range of other traditional dishes.

Sample Menu Only


  • Trio of dips, Dukkah crusted labneh, beetroot & parsley, fetta & pinenut pesto
  • Flatbread


  • Fattoush
  • Falafel


  • Chicken, green olive and preserved lemon Tagine
  • Date and pistachio couscous


  • M'Hanncha
On the Day

Session Length

This experience is available at varying times the on weekend.

Numbers on the Day

Maximum 16 participants per class.


This experience is not affected by the weather.

Dress Code

Covered shoes must be worn and jewellery removed during the class.

Other Info

There is free on-site parking for participants on the day.

... and Importantly


  • Menu is subject to seasonal change
  • Minimum age is 14 years
  • Unfortunately special dietary requirements cannot be accommodated for


Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to this policy:


  • Over 2 weeks prior to the experience date: No charge
  • 48 hours to up to 2 weeks prior to the experience date: $50 per person participant fee to change the experience date and time
  • Within 48 hours of the experience date, No Shows and Late Arrivals: Participants forfeit their experience and therefore are not entitled to a refund or to re-book. Participants are advised to make their own insurance provisions in case of unforeseen circumstances

Participant Changes

Change of participant is not permitted