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Vegan Plant Based Asian Cooking Class in Brisbane - 3 Hours

Highlights

  • Craft vibrant plant based dishes inspired by Asian flavours
  • Create crispy flatbreads with zesty house made dipping sauces
  • Cook fragrant pineapple fried rice packed with bold aromatics

Explore the vibrant world of plant based Asian cooking in Brisbane. Create flavour packed vegan dishes, then enjoy a delicious three course feast.

What's included?

  • Three hour chef led vegan Asian cooking class
  • All ingredients and shared cooking equipment
  • Apron provided for use during the class
  • Hands on preparation of three plant based dishes
  • Sit down feast of the dishes prepared
  • Recipe booklet with additional recipes to recreate at home

Uncover the art of balancing sweet, salty, sour and spicy flavours in this hands on plant based cooking class. Guided by an experienced chef, you'll learn the techniques behind some of Asia's most vibrant dishes while transforming fresh ingredients into a colourful three course vegan menu bursting with flavour and texture.

Prepare crispy spring onion flatbread served with zesty ginger soy and spicy chilli dipping sauces, create a refreshing Thai style Som Tum salad and cook golden pineapple fried rice infused with aromatic ingredients and roasted cashews. Along the way, pick up practical kitchen tips and flavour building techniques you can use at home, before sitting down with your group to enjoy the feast you've created together.

Important information

  • This experience is approximately three hours in duration
  • Please arrive 10 to 15 minutes before the scheduled start time
  • Held fortnightly on selected dates
  • Exact dates and start times are subject to the live availability calendar
  • Classes combine chef demonstrations with hands on group cooking
  • Participants generally work in pairs at shared tables of four and share equipment and preparation tasks
  • Some elements may be demonstrated to ensure the class finishes on time
  • Menus may vary depending on seasonal produce
  • Suitable for novice cooks and above
  • Change your booking up to 48 hours before the start time of your experience
  • Changes are not permitted within 48 hours of your experience
  • Late arrivals or no shows may result in you forfeiting your experience

A minimum of eight participants is required for the class to operate; if minimum numbers are not reached, the supplier may contact guests to arrange an alternative date.

Please wear closed toe shoes.

This experience takes place at 92 Commercial Road, Teneriffe, Brisbane, QLD 4005.

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