To exchange your experience click add to cart and proceed to checkout.

Once there, enter your voucher number to exchange for a different experience.

To pay the difference on your voucher, please add this product to cart by clicking the button below and proceed to checkout.

Once there, enter your voucher number into the gift voucher field to pay the difference.

Seafood BBQ Cooking Class - Melbourne

For 1 person
3 hours
Instant book
$130 each
Buy now and choose a date & time later
$130 each

Buy now and choose a date & time later
or
Available dates
Limited Availability
Next available date:
Next available date:
Please select a date.
Please select a time.
Instant book not available at this time
Experience now, pay later with:
After Pay logo
4 fortnightly payments of $32.50
Zip Pay logo
Own it, interest free, From $10 per week. More
Quick and easy booking.
Our price guarantee.
3.5 million experiences sold.
Handpicked suppliers.

Highlights

  • Hands on seafood BBQ cooking class taught by a qualified chef
  • Tips, tricks and handy techniques
  • You will enjoy a two part wine tasting with your meal

You might be a bbq meat expert but can you throw a shrimp on the barbie? If you need some help cooking seafood on the barbecue this is the class for you! Very hands on, lead by a qualified chef, you get to eat your creations at the end of the class and you'll enjoy a wine tasting too.

What's Included?

  • Hands on seafood bbq cooking class
  • All equipment and ingredients
  • Gourmet bbq meal (that you cooked)
  • A two-part wine tasting
  • Professional chef instructor
  • E-book with class notes, chef tips and recipes

Seafood can be barbecued too! This cooking class shows you just how easy it is. Lead by a qualified chef with expertise in bbq cooking, you will be shown how to create each dish and then have a go for yourself – guided by the expert every step of the way.

You’ll hear tips, tricks and advice plus bbq myths will be debunked. And the best part, the first course is accompanied by a wine tasting session, plus you get to eat all your yummy seafood creations! Prawns, squid, snapper and salmon all coupled delicious salad and vegetables.

You’ll leave the class armed with information and the confidence to cook seafood on the barbecue at home.

Menu (subject to change)

  • BBQ King Prawns with The Spice Tailor Tandoori & Seasoned Banana Sambal
  • BBQ Squid with Citrus and Fennel Salad
  • BBQ Hot Smoked Huon Salmon with Orange and Honey
  • BBQ Whole Snapper with Soy, Ginger & Crunchy Thai salad

Session Length

  • This experience is run on select days throughout the year (generally 1 per month)
  • Subject to availability
  • The experience provider will confirm availability with you

Restrictions

You need to be 18+ years old to consume alcohol. Photo ID may be required.

Guidelines

  • Children under 12 must be accompanied by an adult to ensure a successful day barbequing for all
  • No group bookings

Cancellation

  • Change your booking up to 48 hours before the start time of your experience
  • Changes are not permitted within 48 hours of your experience
  • Late arrivals or no shows may result in you forfeiting your experience

Numbers on the Day

Classes operate with 12 – 20 people in each cooking class plus 2 experienced chefs. If the minimum number of participants is not reached, you will be contacted via email the Thursday prior to your experience to offer an alternate date for the class.

Dress Code

Please wear covered footwear on the day of the cooking class. During the cooler months, it is recommended to bring a jumper as the class is held in an outdoor location.

Classes are held in Fitzroy North, VIC.

Bv load URL: