Name: Patisserie Masterclass: Croissants
Price: 200.00 AUD
Availability: InStock
Rating: 4.9 (11 reviews)

Highlights

Learn how to create your favourite breakfast pastry
Take home your own batch of croissants and a batch of dough to roll out at home
Great facilities and tuition from an experienced chef

Learn the art of making the perfect croissants. In this masterclass you will learn how to make a traditional croissant dough, the technique for rolling the dough and a variety of different flavours.

What's included?

5 hour masterclass
Variety of different recipes: plain croissants, pana chocolate, almond croissants, ham and cheese croissants, and palmiers
All ingredients, equipment required and an apron to wear during the class
A recipe book to take home
A selection of delicious treats to take home

Learn the art of making the perfect croissants. To make traditional croissants, it is a three stage process with resting the poolish and dough in between. This class is designed so you learn each stage in detail packed into a 5 hour masterclass. The class starts with everyone rolling out their own batch of pre-made and rested dough into a variety of different croissants, around 10 croissants per person. Then while your croissants are proving (rising) for two hours we step back to the beginning of the process learning how to make the poolish and making a batch of dough per person.

At the end of the class you will take home your own batch of croissants (plain croissants, pana chocolate, almond croissants, ham & cheese croissants and palmier's) as well as the batch of dough you made to take home to rest and roll our the following day.

Important information

Session Length

This class lasts for 5 hours

Guidelines

Please wear flat closed in shoes and long trousers
Long hair must be tied back
The minimum age is 14 years old for this class

Cancellation

Change your booking up to 48 hours before the start time of your experience
Changes are not permitted within 48 hours of your experience
Late arrivals or no shows may result in you forfeiting your experience

Numbers on the Day

Minimum numbers for each cooking class is 6 and maximum is 12.

Dress Code

Please wear flat closed in shoes and long trousers.

Location

This experience takes place at Moonee Ponds, Melbourne.

Reviews

4.9

11 reviews

5 stars 10

4 stars 1

3 stars 0

2 stars 0

1 star 0

Cooking class Excellence

SuzanneG 3 June 2026

Best cooking class to do. We had step by step instructions from our teacher who was a real treat herself. Everything explained well so we understood each process. The croissants 🥐 were amazing after a lot of dough rolling. Friendly atmosphere, great teacher and best croissants ever! Will be going back for other cooking classes for sure!

Cassie

Hi Suzanne, thanks so much for your valuable feedback. We are so happy to see you enjoyed your experience.

3 June 2026

Croissant Cooking class

Jackie 18 February 2024

The Croissant cooking class hosted by Laura Jane in Moone Ponds was so much fun! Good size class to work with & lovely location. Learned the different techniques & made plenty of croissants & even dough to take home. Had a wonderful day!

Awesome Masterclass

Jagtar 10 October 2023

Great activity. Had fun learning. The instructor was extremely helpful and provided extra details on every question asked.

Croissant masterclass

Fiona 9 October 2023

Excellent tuition in a great space. Laura was personable and encouraging.

Croissant making was a joy

Kaya 10 July 2023

Laura was fantastic, patient and a very clear instructor. Completely took the fear out of this process and I know I will be able to confidently replicate this technique at home. Highly recommend.

Great experience highly recommend

Catherine 4 April 2022

I really enjoyed the croissant patisserie masterclass. It was a busy day with lots learnt. The croissants were delicious, good class size and great space and teachers. Thanks so much. We also got to take home over a dozen croissants (chocolate, plain, ham and cheese)

The croissant close was great

Simon 13 February 2022

The class was amazing. The teacher was knowledgeable and also patient. I walked away feeling happy, satisfied, and confident I could replicate what I did in class at home

This croissant masterclass was so much fun

Virginia 19 April 2021

Laura was a terrific teacher, the participants were fun and the croissants turned out amazing!

Croissants yum!

Marcia 4 July 2019

I learnt so much from the class and enjoyed it hugely. Laura is delightful and very generous with her knowledge. The class was well paced and comprehensive. I would recommend it.

Croissant making was excellent.

Michat 17 March 2019

A well structured & thoroughly enjoyable course. The host was very knowledgeable & enthusiastic. The instructions are easy to follow and we were given recipes & templates to make them at home. We made, plain, chocolate & almond croissants. After eating our fill of croissants we then got to take home a box full of them.