Take your front row seat at Sean's Kitchens' coveted chef's table for an unparalleled dining experience. Indulge in four incredible courses customised to your tastes, matched with fine wines by Penfolds. Watch on as the culinary team prepares your meal using only the finest South Australian produce.
Dine in the heart of the action at Sean Connolly's award-winning New York-inspired brasserie, Sean's Kitchen. You will be seated at the exclusive chef's table, situated right in the kitchen, where you are able to watch the acclaimed culinary team work their magic. Be spoilt with a sumptuous four course menu will be tailored to suit your individual food interests. Whether it's an array of seafood, succulent lamb shoulder or a beautiful fire pit steak that you're after, you will be delighted by the superb local produce that's plated up and brought to your table – by your own dedicated waiter, no less. Each course is matched perfectly with world-class wines by Penfolds and can be enjoyed for up to six guests (additional cost).
Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to their policy:
This is a private experience for two people but can cater up to six guests if multiple vouchers are purchased.
This experience is located in Adelaide CBD, SA.