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  1. Home
  2. Wine and dine
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  4. Things to Do in South Australia
  5. Adelaide Hills

Cheese Making Class with Take Home Gift - 3.5 Hours

UDC002
For 1 person
3.5 hours
Instant book
5.0 2 reviews
Hahndorf, SA
Best seller
Add to wishlist Added to wishlist
For 1 person
3.5 hours
Instant book
UDC002
5.0 2 reviews
Hahndorf, SA
Best seller

Highlights

  • Fun and hands-on cheese making class in the heart of Hahndorf
  • Learn how to make feta to take home and camembert using the same recipe
  • Pick your favourite Udder Delights cheese to take home as a gift

Learn how to make creamy-soft feta with a cheese making pro during this hands-on class in Hahndorf. You'll take home the feta that you've whipped up, learn how to use the same recipe to make camembert, enjoy a cheese and wine masterclass and pick your favourite cheese to nibble on later.

What's included?

  • Hands-on cheese making class
  • Tuition from experienced cheese maker
  • Cheese and wine masterclass
  • Take home the feta that you have made
  • Udder Delights cheese to take home as a gift
  • Comprehensive notes
  • Coffee and cake

Get ready to get a whole lot cheesy with founding Udder Delights cheese maker, Sheree Sullivan. This fun, hands-on class will introduce you to the wonderful world of cheese in the heart of the German-style town of the Adelaide Hills, Hahndorf. Over the class, you'll be taught how to make feta, how to use the same recipe to make camembert and how to turn the whey into ricotta. You'll take home your delicious bundle of feta that you whipped up yourself, as well as comprehensive notes provided on the day. You'll also enjoy a cheese and wine masterclass and coffee and cake, and you can pick your favourite Udder Delights cheese to take home as a gift. Just remember to clear out your fridge beforehand!

Important information

  • This experience is 3.5 hours in duration
  • Held on selected Saturdays from 10am to 1:30pm

Your favourite Udder Delights cheese to take home as a gift must be under the value of $10.

Once this experience has been confirmed, changes are at the discretion of the experience provider and must be arranged with them directly according to their policy.

Maximum of 20 participants.

This experience takes place at Grunthal, Verdun, SA.

Reviews

5.0
2 reviews
5 stars 2
4 stars 0
3 stars 0
2 stars 0
1 star 0
Recommended

Learning how to make cheese was fantastic

Jilie 28 September 2025

Great course! Would recommend to anyone who wants an introduction to cheese making at home.

Customer Experience

Hi Jilie, thanks so much for your valuable feedback. We are so happy to see you enjoyed your experience.

28 September 2025

Recommended

Cheese is milk without the liquid!

Liz 13 May 2024

Absolutely fantastic session. So well organised and easy to understand process. The notes supplied will ensure that I can try and make cheese at home. Sheree is an absolute professional who knows her craft. The cheese masterclass, wine and dessert were perfection. My participation in this session was a gift and I left with 100% satisfaction. Great SA buisness.

Cassie

Hi Liz, your feedback is important to us, and we’re so glad to hear that you enjoyed your experience!

13 May 2024

Showing 1–2 of 2 reviews

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