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American Smoking BBQ Cooking Class - Canberra

For 1 person
3 hours
Instant book
BAR110

Highlights

  • Learn how to cook up mouth-watering, juicy, fall apart meats every time you BBQ
  • Use charcoal, meat rubs and "low and slow" cooking techniques
  • Enjoy your delicious creations at the end of the class

If the thought of juicy, tender and fall-off-the-bone meat ignites your hunger, then this fun and hands-on cooking class is for you! Learn about the four main BBQ regions of the United States and a variety of cooking techniques that will help you produce mouth-watering meat each time you BBQ!

What's included?

  • Three hour hands-on cooking class
  • Friendly instruction from a qualified chef
  • Drink on arrival
  • All ingredients and utensils
  • Apron
  • Enjoy your creations at the end of class
  • E-book with class notes, chef tips and recipes
  • Bonus BBQ School online store credit, emailed after class

Experience the rich flavours and time-honoured techniques of authentic American barbecue in this hands-on smoking and BBQ cooking class. Inspired by the famous barbecue regions of Texas, Memphis, Carolina and Kansas City, this immersive experience is perfect for anyone looking to master the art of low-and-slow cooking. Led by experienced chefs, you'll learn essential smoking and barbecuing techniques, including temperature control, fuel management, seasoning methods and the secrets behind achieving tender, flavour-packed meats. Discover what makes American barbecue one of the world's most celebrated cooking styles and gain practical skills you can recreate at home.

After a welcome drink and introduction to the day's menu, you'll work alongside fellow food lovers to prepare a delicious American-style barbecue feast. Throughout the class, you'll be involved in key stages of the cooking process, learning professional tips and techniques while gaining a deeper understanding of smoking and barbecue fundamentals. As the cooking comes together, you'll enjoy a feast of slow-cooked meats and classic barbecue accompaniments, showcasing the bold flavours and regional influences that have made American BBQ famous around the world. Whether you're a backyard barbecue enthusiast or simply love great food, this American Smoking BBQ Class is a fantastic way to build your confidence, expand your cooking skills and enjoy an unforgettable barbecue experience.

To continue your barbecue journey at home, you'll also receive a digital recipe e-book filled with chef tips, recipes and class notes, plus an exclusive credit code for the BBQ School online store.

Menu

  • Bacon Wrapped Jalapeno Poppers
  • Smoked Baby Back Ribs with Apple Bourbon BBQ Sauce
  • Memphis Style Smoked Pulled Pork with Mop Sauce & Cabbage and Apple Slaw
  • Texas Style, Smoked Low and Slow, Bass Strait Brisket
  • Smoked Corn with Jalapeno and Lime Butter
  • Spicy Cinnamon & Chili Chocolate Brownie

Important information

  • This experience is three hours in duration
  • Class dates run all throughout the year, please see schedule for times and dates

You must be 18+ years old to consume alcohol, photo ID may be required.

  • You must wear enclosed shoes
  • You must be 18+ years old to consume alcohol, photo ID may be required
  • Menu is subject to seasonal change
  • Over 7 Days (168 hours prior to the class time) Notice: No charge for rescheduling your booking.
  • 7 Days to Within 72 hours (prior to the class time) Notice: $50 per person for rescheduling your booking. A replacement person can attend.
  • Within 24 hours of the day of your Session: Your ticket is forfeited, and you cannot reschedule your booking. A replacement person can attend.
  • No-Shows and Late Arrivals: Participants forfeit their experience and are not entitled to a refund or to re-book. Participants are advised to make their own insurance provisions in case of unforeseen circumstances.

This experience runs with a maximum of 20 people.

Please wear enclosed shoes and comfortable clothing.

If you have dietary requirements, please notify experience provider once your booking has been confirmed.

This experience takes place in 210 Environa Drive Jerrabomberra, NSW 2619

Reviews

3.8
6 reviews
5 stars 4
4 stars 0
3 stars 0
2 stars 1
1 star 1
Recommended

Beer Tasting and BBQ Smoking Cooking Class

Simon 20 March 2025

The BBQ cooking class was informative and I learnt a lot about different processes for smoking meats of all kinds. Looking forward to putting what I learnt into practice.

Customer Experience

Hi Simon, so pleased to see you enjoyed your Beer tasting and BBQ cooking class, we appreciate the time you have taken to share your experience!

20 March 2025

Not what was advertised

Tim 20 November 2023

When we booked it advertised free appetizers yet there weren’t any. Website also said at the time matching wines, but there was no wine. They advised by email it was unde shade but the small gazebo in the carpark only provided shade for half the participants. Course and food was ok but not worth $150.

Cassie

Hey Tim, thanks for your feedback. Great customer experience is incredibly important to us so we're deeply sorry to hear your experience has fallen short of expectation. We'd love to get a better understanding of what went wrong so we can discuss with the Experience Operator. Could you please email me at info@redballoon.com.au, I'd be happy to help.

30 November 2023

BBQ Cooking class , different and unique

Helen 18 June 2022

I brought this as a gift for my husband and son,they had a brilliant time that suited both of there ages.Come home with excitement and enthusiasm to put into practice what they learnt.. already looking for the Christmas or seafood course.Thanks guys a perfect gift

Delicious and educational BBQ experience!

John 22 May 2022

I had a great time learning a bunch of basics about BBQing - with a bit of everything covered from seafood, chicken, steak and dessert. It's a very interactive session and i definitely learned a few helpful tips. Would definitely recommend going, the team from BBQ School run a good session!

Terrible experience - not worth the money

Ellie 12 February 2022

What was advertised as a BBQ and Beer learning experience was not that at all. The chef basically just cut up slabs of meat (unevenly), left us to grill our own steaks, and didn’t provide instruction or guidance at all. He talked about the meat a bit but that was it. As for the beers - he asked the venue what they had on tap and just ordered one of everything (there were three beers available). Said beers can complement or contrast with taste (no kidding?), and that was literally the extent of the “matching” experience. Absolutely terrible service and not at all what is advertised.

RedBalloon

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13 February 2022

Excellent time.

Belinda 22 January 2022

My son & I had a great time learning to use the BBQ smokers. Very knowledgeable & approachable staff. Thanks.

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