5 year validityOn all experiences and vouchers
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COVID-19 safety information
State government restrictions apply. Please make sure
you're aware of COVID-19 restrictions before booking.
Find out more
make sure you're aware of COVID-19 restrictions
before booking. Find out more
Arrive hungry for this mouthwatering paddock-to-plate experience at Kur Cow Farm, tucked away amongst tropical rainforests. Seated at the onsite restaurant, you will be treated to a sumptuous wagyu steak served with beer battered chips and salad. Admire the picture-perfect farm views as you dine.
Sitting snuggly in the hills of Myola and surrounded by tropical rainforest tablelands, Kur Cow Farm is a gorgeous property to enjoy a meal at. Home to some 150 cattle and other farm animals, Kur Cow takes the concept of paddock-to-plate quite literally, as the onsite restaurant overlooks the very paddocks the steaks were raised and grazed. You'll be treated to a mouthwatering wagyu steak served with beer battered chips and garden salad. Delight in the delicious flavours as you look over the rolling valleys and luscious rainforests before you.
Only available Friday - Sunday
['Change your booking up to 48 hours before the start time of your experience','Changes are not permitted within 48 hours of your experience','Late arrivals or no shows may result in you forfeiting your experience']
This voucher is valid for two people.
In the event of heavy rain and severe weather, the experience provider will contact you directly to reschedule.
Please wear long pants and suitable footwear.
Pick up and drop off from Cairns CBD is available for an additional $25 per person payable to the provider.
This experience takes place in Kuranda, QLD.