Indulge in one of Sydney's most elegant waterfront dining experiences with a premium set menu for two at the renowned Harbourfront Seafood Restaurant. Nestled within the historic Campbell's Stores in The Rocks, this exclusive experience pairs exceptional cuisine with guaranteed front row views of Sydney Harbour, creating the perfect setting for romance, celebration or a truly memorable night out. Raise a glass of Moet & Chandon Champagne as the Opera House, Harbour Bridge and glittering skyline provide an unforgettable backdrop to a spectacular meal.

Savour a carefully curated menu showcasing the finest local ingredients, from freshly shucked Sydney Rock Oysters and Southern Rock Lobster Linguine to premium Grainge Tenderloin Steak and decadent house made Tiramisu. Every detail has been designed to elevate the occasion, with luxury touches including a bottle of Champagne and premium harbourfront seating. Whether marking a milestone, celebrating a special occasion or searching for an exceptional gift, this sophisticated Sydney Harbour dining experience promises an evening to remember.

Sample Menu (subject to change)

To drink

• A bottle of Moet and Chandon NV Champagne
• Still and sparkling water

Starter (to share)

• Chargrilled pita bread with taramasalata (df, hf, nf)
• 1 dozen freshly shucked Sydney Rock oysters with mignonette and lemon (df, hf, gf, a)

Main course (alternate serve)

• 200g fresh southern rock lobster bisque linguine alla carretera with garlic and chilli (hf, nf, a)
• Grainge tenderloin steak MBS2+ 250g (df, gf, hf, nf)

Side (to share)

• Deep fried corn ribs with tajin, parmesan, honey and yoghurt dip (nf, gf, hf)

Dessert (to share)

• House traditional tiramisu