Botanic House 9 Course Tasting Menu with Wine - For 2

Sydney CBD, NSW - Show on map
For 2 people
Botanic House

Use after pay4 fortnightly payments of $55.00
3 years to use the value of your voucher.
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  • Indulgent nine course tasting menu curated by renowned chef Luke Nguyen
  • Gorgeous blend of South East Asian flavours with native Australian ingredients
  • An iconic location in Sydney's Royal Botanic Garden

Tantalise your taste buds with a nine course lunch nestled within Sydney’s Royal Botanic Garden. Served share-style, your senses will be awakened by a modern Asian-inspired menu that's perfectly fused with native Australian ingredients, many of which can be found in the surrounding gardens.

What's Included?

  • Nine course shared tasting menu for two people
  • Your choice of a bottle of selected premium wines
  • Tea and coffee

Enjoy a world-class dining experience amidst the stunning foliage of the Royal Botanic Gardens with glimpses of Sydney Harbour. Specially curated by Luke Nguyen, sit down to indulge in a nine course tasting menu that marries South East Asian flavours, Australian produce and native ingredients with a fresh, modern twist. Savoury gustatory delights including seared scallop betel leaves, market fish with lemon myrtle infused coconut milk and soy sauce ice cream, paired with a premium bottle of wine of your choice.

Shared Tasting Menu (Subject to change)

  • Mushroom and tofu rice paper rolls, seaweed, Vietnamese mint, tamari lime sauce (v, vg, gfo)
  • Tempura eggplant, goji berries, sesame seeds, coriander, plum sauce (v)
  • Salt and pepper squid, native pepper, Vietnamese lemon sauce
  • Seared Hokkaido scallops, betel leaves, toasted coconut, finger limes (gf)
  • Chicken and red cabbage salad, Vietnamese herbs, carrot (vgo)
  • Market fish, lemon myrtle infused coconut milk, samphire, saw tooth coriander (gf)
  • Crispy skin corn fed chicken, master stock, ginger, chilli satay sauce
  • Jasmine rice
  • Fresh seasonal fruit, mango pudding, coconut sticky rice (v, gf)
  • Vietnamese coffee tres leches, miso caramel, Chinese almond cookie, soy sauce ice cream

Wine - Your choice of:

  • Nobody’s Hero Sauvignon Blanc Marlborough, NZ
  • First Creek ‘Botanica’ SSB Hunter Valley, NSW (Organic)
  • Antinori ‘Santa Cristina’ Toscana Sangiovese Tuscany, Italy

Session Length

  • This experience is available for lunch seven days a week, excluding public holidays
  • Please allow about two hours for your dining experience


  • Menu is subject to seasonal change at the chef's discretion
  • Please advise of any dietary requirements upon booking
  • Participants must be 18 years and over to consume alcohol; ID may be required


Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged with them directly according to their policy.

Numbers on the Day

This voucher is valid for two people.

Dress Code

Smart casual.

Botanic House is located in heart of the Royal Botanic Garden in Sydney CBD.