2 Course Fine Dining at the National Gallery Victoria

Melbourne, VIC - Show on map
NGV006
New
For 1 person
90 minutes
Garden Restaurant at the NGV
$63 each
1 Adult
$63 each

zip
after pay
Own it now, pay later. From $10 per week.
4 fortnightly payments of $15.75
3 years to use the value of your voucher.
Free exchanges.
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Highlights

  • Fine dining hosted at the iconic National Gallery of Victoria
  • Savour a range of seasonal gastronomic delights
  • Enjoy a glass of wine with your meal

Enjoy an exquisite two course meal at the elegant Garden Restaurant in the iconic National Gallery of Victoria. Bathed in natural light and overlooking tranquil gardens, feel relaxed as you sip on a glass of wine and tuck into the menu featuring the best seasonal produce on offer.

What's Included?

  • Two course meal
  • Glass of wine

Calling all lovers of fine food and art! Be seated for a divine two course meal at the iconic National Gallery of Victoria, Australia's oldest and most visited gallery. Served in the Garden Restaurant, expect only the finest dishes featuring a range of seasonal gastronomic delights, accompanied by a glass of wine. Relish in fantastic flavours, great conversation and exceptional service. With dramatic floor to ceiling windows, the restaurant is flooded with natural light and enveloped by manicured gardens, making for a relaxing experience.

Entree -

  • Wagyu bresaola, beetroot, crumbed egg
  • Heirloom tomatoes, strawberry, basil, pepperberry, olive oil snow (lg)(vegan)
  • Seared scallops, preserved horseradish, apple (lg)
  • Duck & pork rillettes, kohlrabi & mustard remoulade, cornichon, toasted rye
  • Grilled nectarine, Meredith goat curd, pistachio, witlof, lime (lg)(v)
  • Tortellini of prawn and lobster, sauce vierge, lemon balm, parmesan

Main -

  • Roasted barramundi, whipped green gazpacho, kipfler potato, caperberry, parsley, lemon oil (lg)
  • Chicken breast, asparagus, wild mushrooms, confit shallot, tarragon (lg)
  • Slow cooked pork belly, onion soubise, boudin noir, sugar snap peas (lg)
  • Soft tofu, eggplant, black vinegar, chilli, coriander (vegan)
  • Crisp duck leg, charred baby cos, hazelnut, cherries (lg)
  • Slow cooked beef cheek, fondant potato, onion pastry, pickled mushroom, pancetta (lg)

Session Length

  • Available Monday to Friday 12-2pm, excluding public holidays
  • Bookings are subject to availability

Guidelines

  • Low gluten or vegetarian options are available
  • The provider endeavours to accomodate guests with food allergies or intolerances, however they cannot guarantee completely allergy-free meals
  • Many areas of the gallery are free to the public. However, please note, major exhibitions may incur a ticketed cost outside of this voucher

Cancellation

Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to this policy:

  • A minimum of 24 hours notice is required for any changes made to the booking

Dress Code

Smart casual.

Other Info

Many areas of the gallery are free to the public. However, please note, major exhibitions may incur a ticketed cost outside of this voucher.

This experience takes place in Melbourne, VIC.