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Try your hand at learning the basics of Thai cooking with local chefs. You will be taught the recipes handed down for generations, with everyday tips and tricks on how to make the food taste just right! Make your tastebuds dance as you enjoy an evening of fun, and celebration with food.
This class is not a cooking course it is an informal session where you learn the basics and share in the suppliers experiences. The chefs are not professionally trained, just home taught by their families and enjoy cooking and celebrating with food. Thai cooking places emphasis on lightly prepared dishes with strong aromatic components. The spiciness of Thai cuisine is well known. It’s exotic flavours and fragrances make it among the most coveted of international cuisines. At its best, the flavours of sweet, sour, salty and tangy are balanced and when used cleverly, you feel your taste buds dance. However, whether it is juicy pieces of grilled pork on a stick or a fiery bowl of ‘Tom Yum’ soup, we all have to start somewhere.
Please advise supplier of any dietary requirements at the time of booking
This experience operates with 8 to 14 participants - 1 instructor and 1 kitchen hand
You can enjoy this activity, rain or shine!
Comfortable Clothing. Closed shoes
Wheelchair access available. If you will need any special assistance during the class or are mobility impaired please advise supplier at the time of booking.
This experience takes place in Bentleigh, VIC.