Use a Voucher

Essential Knife Skills Cooking Class

Mt Pleasant, WA
00
MOT005
General
$130

Subtotal:

$130

Finding sessions
or
Quick and easy booking.
Our price guarantee.
3.5 million experiences sold.

Highlights

  • Learn methods taught to real life trainee chefs
  • Learn which knife to use for which job in the kitchen
  • Care of knives

Knife skills are critical in an efficient kitchen and assist in making cooking a real pleasure. Practice chopping and slicing as you are taken through methods taught to trainee chefs around the world. This is the first step in becoming a truly great cook.

Why You'll Love This

What's Included?

  • 3 hour class
  • Available weekday evenings and Saturday's where scheduled
  • Experienced facilitator/teachers who provide individual attention and guidance
  • Main Course and Dessert for you to eat on the night
  • NO washing up
  • Set of laminated full colour recipe cards
  • Knife Skill notes for reference at home
  • Use our knives or bring your own

Knives are the chef’s most prized asset and it should be no different in your home kitchen. It’s imperative to understand how to handle these pieces of equipment to take your culinary prowess to the next level! Let the professionals teach you these techniques so, with a bit of practice you can chop like an expert chef! We'll assist you to achieve skills that, with practice, will speed up food preparation in your kitchen. Chop, slice, eat and we'll clean up! During this class you'll learn which knives to use and when, how to keep them sharp and knife buying tips.

On the Day

Session Length

The experience runs for 3 hours. On weeknights classes start at 6.15pm and on Saturday’s at 10.00am or 2.30pm.

Numbers on the Day

Up to 18 participants with 2 teachers and a kitchen assistant

Weather

This experience is not affected by the weather.

Dress Code

Covered in flat shoes, no thongs, sandals or stilettos. No singlets or sleeveless shirts.

Other Info

Allergens present in class: soy| fish| crusatecean| dairy

... and Importantly

Restrictions

From time to time photographs or videos may be taken in class and used for marketing purposes. Please make it known to staff if you would prefer not to be involved

Guidelines

  • Minimum age is 18 years
  • Allergens present in class: soy| fish| crusatecean| dairy
  • With some modification of recipes this class is suitable for Vegetarians and Gluten Free diet

Cancellation

Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to this policy:

  • If less than 7 days notice from your class date: you are welcome to give to a friend
  • If more than 7 days notice from your class date: with a transfer fee of $20.00 you are welcome to attend an alternate class
  • Participants are advised to make their own insurance provisions in case of unforeseen circumstances