Three Course French-Inspired Dinner - For 2

Located in the leafy backstreets of Rose Bay and in a gorgeous art deco building, Bitton offers an elegant and sophisticated selection of French-inspired dishes. Sit down for a delectable three course a la carte dinner with tea or coffee that takes you on a culinary journey to France. From entree to dessert, you will be impressed by flavoursome dishes like freshly shucked oysters, souffle and crepes suzette. The hardest part will be deciding what to order!

Sample Menu (subject to change)

Entree

• Creme Dubarry - Cream of Cauliflower Soup, Truffle Mascarpone
• Vol au Vent - Poached Seafood and Leek
• Cocquille St Jacques - Gratinated Scallops, Garlic Butter, Brioche Crumb
• Pan Fried Quail, Sesame Fleurons, Mushrooms, Bitton Asian Dressing
• Chicken Liver Parfait. Warm Brioche, Bitton Pear and Cinnamon Jam

Main

• Prawn Tagliatelle, Bitton Chilli Garlic Masala, Cherry Tomatoes, Spinach, Buerre Blanc
• Pan Fried John Dory Fillet, Preserved Lemon and Parsley Risotto, Sauce Vierge
• A French Indian Bouillabaisse, Crispy Curry Leaves, Baguette
• David's Beef Tartare, Croutons, Fries
• Navarin of Lamb - Slow cooked Lamb Neck, Heirloom Vegetables, Paris Mash
• 200g Beef Eye Fillet, Peppercorn Sauce, Fries, Petite Salad

Dessert

• Bread and Butter Pudding, Creme Anglaise, Vanilla Ice Cream
• Cheese - Selection of French Cheeses, Baguette, Bitton Orange Jelly
• Crepes Suzette, Bitton Orange Jelly
• Chocolate Marquise. Cherry Compote, Hazelnuts, Creme Chantilly
• Tarte au Citron, Vanilla Mascarpone