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Ricotta, Ravioli & Rose Making Class - 2.5 Hours

For 1 person
2.5 hours
Instant book
OCM014

Highlights

  • Learn the everything you need to know about pasta making as well as making ricotta from scratch
  • Enjoy a Glass of French Rosé on Arrival (or switch to bottomless)
  • Finish with a sit down meal of your Ravioli

Learn to make Spinach and Ricotta Ravioli from scratch! Start by making a fresh Egg Pasta, then Ricotta Cheese during this 2.5 hour course that includes a glass of French Rosé on arrival (optional - make this class bottomless) and concludes with you enjoying the delicious meal you have prepared.

What's included?

  • A Glass of French Rose on arrival (or make the class bottomless)
  • Take home your extra Ravioli and Ricotta (BYO 1 x container)
  • Expert theory, demonstration and recipes
  • Sit down and eat your hand crafted ravioli with a delicious sauce
  • Apron to use during the class

What’s more impressive than making your own ricotta ravioli from scratch? If you make the ricotta from scratch too! At this exciting class, you'll sip on a glass of French Rosé (option to make it bottomless), while learning to make both ricotta and ravioli from scratch. Finish with a sit down meal of your amazing creations. We'll take you through a brief history and the theory of making perfect pasta, before you get your hands dirty mixing, kneading and rolling out your own pasta dough. While the dough rests, you’ll learn to make your own ricotta using store bought milk.

Finally, fill and seal your ravioli with mouth watering spinach and ricotta filling that will have you coming back for more! This is a cheese making and pasta making class for beginners, which will leave you confident in your own ability to whip up pasta and ricotta in your own kitchen. Bring your own container to take home your extra ravioli. Container is provided to take home your hand crafted ricotta to enjoy!

Important information

  • This experience is two and a half hours in duration
  • Please arrive promptly at the scheduled start time
  • You must be 18 years or older to consume alcohol; photo ID may be required
  • Photo ID verification required for those that look under 25 years
  • You may attend the class if you are under 18 - Non-Alcoholic options will be served in lieu of Aperol Spritz and Rosé
  • Change your booking up to 7 days before the start time of your experience
  • Changes are not permitted within 7 days of your experience, or $39 per head rebooking fee applies
  • Late arrivals or no shows may result in you forfeiting your experience

This experience runs on minimum numbers. We reserve the right to cancel the class if minimum numbers are not met.

We recommend wearing closed-toe, flat shoes with a reasonable level of grip

• You are able to receive 10% off DIY cheese making kit purchases on the day of your booking. • Please BYO a 1x2L container to take your pasta home in - we will provide a container for your Ricotta

This experience takes place in Rosebery, NSW

Reviews

5.0
3 reviews
5 stars 3
4 stars 0
3 stars 0
2 stars 0
1 star 0
Recommended

Did someone say cheese?

Elise 12 February 2026

[Employee of redballoon] This ricotta and gnocchi making class was an absolute delight! You’re welcomed with a chilled glass of rosé (a very classy hello) before heading to your workstation. We kicked things off by making ricotta, surprisingly simple once you follow the steps and while it cooled, we dove straight into gnocchi. The instructions were super easy to follow, and the payoff was pure magic: fluffy, cloud‑like pillows of goodness. Once cooked, the gnocchi gets paired with a delicious tomato basil sauce that ties everything together beautifully. Fun, tasty, and a little bit fancy, what more could you want from a cooking class?

Customer Experience

Thank you so much for the wonderful review! We’re thrilled you loved the ricotta and gnocchi experience, especially those fluffy pillows of goodness. Hope to see you back in the kitchen again soon.

16 February 2026

Recommended

Gnocchi and ricotta making was easy

Caiti and leeann 2 September 2025

Great fun few hours and took dinner home. Shall be making them both in the futur

Customer Experience

Hi Caiti and Leeann, thanks so much for your valuable feedback. We are so happy to see you enjoyed your experience.

9 September 2025

Cheese & Bubbles - what a perfect combo!

Amy 19 June 2024

[Employee of redballoon] We recently did the cheese making class as a team building experience and it was fantastic. The location is super easy to get to in Roseberry & Marly who runs the classes is the best! She knows so much about Cheese! She makes sure the classes are fun, informative & brings everyone together to make sure they are included. The best part though, your glass of bubbles is always kept topped up! I really enjoyed the class today & can't wait to come back to do the Haloumi one with my girlfriends!

Keerat

Hi Amy, thanks so much for your valuable feedback. We are so happy to see you enjoyed your Gnocchi & Ricotta Making Class.

19 June 2024

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