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Middle Eastern Cooking Class in Melbourne - 3 Hours

Highlights

  • Cook authentic Middle Eastern dishes alongside expert chefs
  • Bake warm pita and creamy hummus from scratch
  • Take home a recipe booklet to cook again

Experience the bold flavours of the Middle East in Melbourne's top-rated Middle Eastern cooking class. Cook traditional dishes hands-on with our expert chef, then eat what you cook with a glass of sparkling, wine or beer.

What's included?

  • 2.5–3 hour hands-on Middle Eastern cooking class
  • Expert chef tuition in a fun, social group of 8–32
  • All fresh ingredients, cooking equipment and apron provided
  • A refresher drink on arrival
  • Eat what you cook, with a glass of sparkling, wine or beer (soft drinks free)
  • Recipes to recreate the dishes at home

Treat someone to a hands on Middle Eastern cooking class in Melbourne, a relaxed three hour session that takes you straight into the heart of a traditional kitchen. Guided by expert chefs, you will chop, stir and plate your way through a spread of authentic dishes, picking up the spices, techniques and stories behind each one. Bake warm khubz pita bread, whip up creamy hummus, then move on to spiced lamb kawarma, roast eggplant with tahini and garlic, and a fragrant chicken stew rich with seven spice.

Along the way you will learn how to balance the flavours that give Middle Eastern cooking its soul, using fresh ingredients and traditional spices provided on the day. With small class sizes, all equipment supplied and a take home recipe booklet to keep, it is a warm and welcoming way to spend an afternoon. Gather a group or come solo, roll up your sleeves, then sit down to enjoy the dishes you've cooked.

Sample Menu (subject to change)

  • Khubz pita bread, traditional flatbread baked and served warm
  • Hummus, creamy chickpea and tahini dip with olive oil
  • Riz besheriye, rice with vermicelli noodles (optional)
  • Lamb kawarma, spiced lamb with hummus
  • Batinjan bil toum, roast eggplant with tahini and garlic sauce
  • Rez wa djaj, stewed chicken with seven spice
  • Vegetarian, vegan and gluten free options available on advance request

Important information

  • Please allow 2.5–3 hours for this experience
  • Please arrive 10 minutes before the start time as classes start promptly

Ages 16+. Guests aged 10–15 are welcome with a participating parent or guardian. Alcohol is only served to guests aged 18 and over. The provider may refuse entry to participants not wearing appropriate footwear or clothing.

  • Bookings are essential
  • Vegetarian, vegan and gluten free options are available on request with at least 10 days notice before the class
  • Change your booking free of charge up to 14 days before your experience
  • Between 7 and 14 days before, date changes may be possible for a $78 per person change fee, subject to availability
  • No changes within 7 days, but you're welcome to send someone in your place at no charge
  • Late arrivals or no-shows forfeit the experience

Classes run with a minimum of 8 and a maximum of 32 participants.

This experience takes place at 393 Victoria Street, Abbotsford, VIC 3067.

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