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Mexican and Margaritas Cooking Class - 2 Hours

For 1 person
2 hours
Instant book
SCS504

Highlights

  • Hands on Mexican cooking class
  • Class taught by a qualified chef and teacher
  • Enjoy a sit down meal and fresh margarita at the end of the session

Make flavourful Mexican food in this hands on two hour class whilst sipping on a freshly made margarita. Learn to make corn tortillas, empanadas and more.

What's included?

  • Two hour class taught by an experienced chef
  • Apron for use during the class
  • All ingredients and equipment
  • All recipes taught in the class provided to take home
  • Fresh margarita cocktail each
  • Takeaway containers for your creations

Pop on an apron and cook up a storm during this fun and festive Mexican cooking class! Taught by a qualified chef and teacher, you will learn to make a variety of fresh, traditional recipes from scratch including pulled pork empanadas, drunken chicken, Mexican rice, tomatillo salsa and guacamole.

When all the cooking is done, you'll sit down to a wonderful feast paired with a fresh margarita cocktail! And if you can't eat all your delicious creations, you will be given takeaway containers to take the rest home.

Important information

  • This experience is two hours in duration
  • Weekday classes are usually in the evening from 6 or 6.30pm, days vary from week to week
  • Weekend classes commence either 10.30am or 3pm but may differ from time to time
  • Please refer to your confirmation email for the correct starting time for your class
  • Participants must be over 16 years old
  • Participants must be 18 years and over to consume alcohol; ID may be required
  • Please note that street parking is available in neighbouring streets in walking distance of the school
  • Please pay attention to parking signs, most offer two hour parking until 4pm and then unrestricted
  • Change your booking up to 7 days before the start time of your experience
  • Changes are not permitted within 7 days of your experience
  • Late arrivals or no shows may result in you forfeiting your experience

Maximum of 16 participants.

Please wear comfortable shoes.

This experience is located at Sydney Cooking School, 73 Military Road, Neutral Bay, NSW 2089.

Reviews

4.8
54 reviews
5 stars 45
4 stars 8
3 stars 1
2 stars 0
1 star 0
Recommended

Mexican Cooking class, a class of its own.

Sharon 17 April 2026

So much fun, so delicious, the chef was knowledgeable and made the experience as good as it was. Would definitely recommend.

Customer Experience

Hi Sharon, your feedback is valuable to us, and we're happy to know you had a great experience. Thanks for sharing!

19 April 2026

Recommended

Exceeded my expectations

Pete 10 November 2025

We'd had our red balloon vouchers for 3 years, so it was about time we used them. We arrived early and everything was laid out ready for everyone to arrive. Head Chef Brett, was very clear with his instructions and engaging. Pollo Baracho (Drunken Chicken) & pulled pork empanadas, were easy to prepare & cook with a raft of fresh ingredients to maximise taste. Once the meal was cooked we were rewarded with a strawberry & lime margarita to accompany our meal. We'd done another class 10 years ago but this was by far more fun, interesting & with greater takeaways (no pun). Recipes provided at the end to cook at home. I recommend this one, it was good fun.

Customer Experience

Hi Pete, thank you for your feedback. We appreciate your kind words and are thrilled to hear about your positive experience!

16 November 2025

Recommended

Fantastic cooking class, amazing food!

Andrew 18 April 2025

Chef Paul provided an expert class in how to prepare Mexican cuisine. The food was amazingly flavoursome.

Customer Experience

Hi Andrew, we’re so happy to hear about your positive experience! Thank you for taking the time to share your feedback with us.

21 April 2025

Recommended

Great experience

Harrison 2 April 2025

Teacher was great, Me and my wife had a great time!

Customer Experience

Hi Harrison, it is always great to hear about the wonderful experiences our customers have, thank you for sharing!

7 April 2025

Recommended

Perfect for team building

Joy 5 September 2024

[Employee of redballoon] A perfect way to have fun and bond with friends or colleagues. Friendly environment and Brett was entertaining, he gave us great tips during our cooking experience. We prepared a Mexican feast and it was delicious!

Customer Experience

Hi Joy, so pleased to see you enjoyed your Mexican and Margaritas Cooking Class, we appreciate the time you have taken to share your experience!

8 September 2024

Recommended

Excellent Team Building Activity

Ash 5 September 2024

[Employee of redballoon] 10/10 - great location, friendly team, knowledgeable head chef. delicious food and some great tips and tricks shared for the aspiring home cooks!

Customer Experience

Hi Ash, we're so pleased to hear you enjoyed your experience. We appreciate you taking the time to leave such positive feedback!

5 September 2024

Recommended

This mexican and margarita experience was amazing!

Laini 5 September 2024

[Employee of redballoon] It was a great team building experience - would recommend!

Customer Experience

Hi Laini, thank you for your feedback. We're so happy to hear you enjoyed your experience with your team!

5 September 2024

Recommended

Unforgettable

Georgia 3 December 2023

My partner and I completed the Mexican and margarita's cooking class together and it was so much fun! Not only was it a great experience we could do and learn together, we got recipes and other valuable cooking skills as well. Our instructor was funny, bubbly and kind and it was great to have a brief chat after the session. He welcomed questions and assisted/ demonstrated where needed. I loved how hands on this experience was and cant wait to try another course.

Great for something different

Sarah 16 December 2022

Food was delicious and teaching chef was very knowledgeable. Disappointed the margaritas were already pre-made and the location is tricky to find parking

Great tips and techniques

Neil 26 August 2022

Paul the instructor was very clear and engaging - lots of knowledge to share. Recipes were clear and easy to follow And delicious. Great fun.

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