Enjoy a fun filled two hours of chocolate excitement! Discover the history and differences between different types of chocolate, then create your own treats from chocolate moulds and take home any that don't get eaten during the session!
Combine the best elements of a cooking class, a chocolate appreciation class and chocolate tasting and what do you get? 2 hours of decadent fun! Learn about chocolate and create your own mould, all in sociable environment with like-minded chocoholics!
Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to their policy.
The price quoted is for 1 person. We operate with a maximum of 18 people per session.
This experience takes place indoors and is therefore not affected by the weather.
You must bring an apron to the class, and wear closed in shoes. Hair protection will be provided. Be prepared to get some chocolate on your face and hands and if you’re lucky, some may even land in your mouth!
Leichhardt, NSW, approximately 10 minutes west of the Sydney CBD.