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Love dumplings? In this hands on class, learn to make your own Chinese and Japanese dumplings and gorgeous Japanese dipping sauces! Join a dumpling expert as she teaches you the art of making your own handmade dumplings. Eat some of your delicious dumplings in the class and take your creations home!
Learn the 'art of the dumpling' with a well trained and experienced chef. This class is held at a beautiful venue, a custom built cooking school with state of the art and modern equipment. You will learn to make your own dumpling dough to fill with 4 different fillings: pork, prawn and cabbage, scallop and prawn, and vegetarian.
Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to their policy.
This class runs with between 8-12 participants.
Comfortable, closed toe shoes.
This class takes place in Neutral Bay, Sydney.