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American Smoking BBQ Cooking Class - Melbourne

For 1 person
3 hours
Instant book
BAR021

Highlights

  • Learn how to produce mouth watering, fall off the bone meat every time you have a BBQ
  • Use charcoal, meat rubs and low and slow cooking methods
  • Enjoy all your creations at the end of class

Take a hands on American smoking BBQ class and learn about the four BBQ regions of the US and the differences between them. Explore techniques such as smoking with charcoal and the low and slow method to produce mouth watering, fall off the bone meat. Best thing is you get to eat your creations.

What's included?

  • Friendly instruction from a qualified chef
  • Drink on arrival
  • All ingredients and utensils
  • Sample creations at the end of class
  • E-book with class notes, chef tips and recipes
  • Bonus BBQ School online store credit, emailed after class

Experience the rich flavours and time-honoured techniques of authentic American barbecue in this hands-on smoking and BBQ cooking class. Inspired by the famous barbecue regions of Texas, Memphis, Carolina and Kansas City, this immersive experience is perfect for anyone looking to master the art of low-and-slow cooking. Led by experienced chefs, you'll learn essential smoking and barbecuing techniques, including temperature control, fuel management, seasoning methods and the secrets behind achieving tender, flavour-packed meats. Discover what makes American barbecue one of the world's most celebrated cooking styles and gain practical skills you can recreate at home.

After a welcome drink and introduction to the day's menu, you'll work alongside fellow food lovers to prepare a delicious American-style barbecue feast. Throughout the class, you'll be involved in key stages of the cooking process, learning professional tips and techniques while gaining a deeper understanding of smoking and barbecue fundamentals. As the cooking comes together, you'll enjoy a feast of slow-cooked meats and classic barbecue accompaniments, showcasing the bold flavours and regional influences that have made American BBQ famous around the world. Whether you're a backyard barbecue enthusiast or simply love great food, this American Smoking BBQ Class is a fantastic way to build your confidence, expand your cooking skills and enjoy an unforgettable barbecue experience.

To continue your barbecue journey at home, you'll also receive a digital recipe e-book filled with chef tips, recipes and class notes, plus an exclusive credit code for the BBQ School online store.

Menu

Entrée

  • Bacon Wrapped Jalapeno Poppers
  • Memphis Style Smoked Pulled Pork with Mop Sauce & Cabbage and Apple Slaw

Mains

  • Smoked Baby Back Ribs with Apple Bourbon BBQ Sauce
  • Texas Style Low and Slow Cape Grim Basket
  • Smoked Corn with Jalapeno and Lime Butter

Dessert

  • Spicy Cinnamon and Chilli Chocolate Brownie

Important information

  • This class runs for 3 hours
  • Class dates run all throughout the year, please see schedule for times and dates
  • It is reccomended to wear covered shoes and comfortable clothing
  • This experience involves alcohol, it is recomended that all participants be over 18 years of age
  • Menu is subject to seasonal change
  • Over 7 Days (168 hours prior to the class time) Notice: No charge for rescheduling your booking.
  • 7 Days to before 72 hours (prior to the class time) Notice: $50 per person for rescheduling your booking. A replacement person can attend.
  • Within 72 hours to on the day of the session: Your ticket is forfeited, and you cannot reschedule your class. However, under certain circumstances, rescheduling may be allowed with a 50% fee of your ticket price.
  • No Shows and Late Arrivals: Participants forfeit their experience and are not entitled to refund or to re-book.

          This class runs with a maximum of 24 people.

          Enclosed Shoes

          Classes are held in Brunswick, Melbourne. The Que Club ( 3 Syme St, Brunswick VIC 3056)

          Reviews

          4.0
          50 reviews
          5 stars 26
          4 stars 10
          3 stars 6
          2 stars 3
          1 star 5
          Recommended

          American Smoking BBQ Cooking Class

          Michael 10 August 2025

          Fantastic class. Warm welcome and a welcome drink upon arrival. The chefs were very informative and knowledgeable about the history of American BBQ, types of smokers, and the tips and tricks to cook the perfect home feast. The meal at the end after all the cooking was done was magnificent!

          Customer Experience

          Hi Michael, we're so pleased to hear you enjoyed your experience. We appreciate you taking the time to leave such positive feedback!

          11 August 2025

          Recommended

          Great day learning lots of bbq tips and tricks.

          Damien 21 January 2024

          We had a great experience today. Welcomed with a completely drink, then into food preparation. Coleslaw, jalapeño poppers for a start. Then we prepared and seasoned baby back ribs, then into the smoker. During the few hours there a few items were prepped and cooked, due to time constraints some was pre cooked (pulled pork for sliders & brisket). All told it was a great experience, highly recommend.

          Misleading and not worth the money

          Lang Fei Qian 19 December 2019

          Course description is misleading and overpromises. Do NOT sign up for this class you would like to learn the technical skills about meat smoking. We did not even get to set up a smoker nor touch a piece of meat. In fact, we didn't even see a proper smoker in action. This class is more about eating than learning (ready-cooked meat were presented). If you can already cook, this class will be an insult to your intelligence.

          A disappointing class.

          Brad 16 December 2019

          This class failed to teach me how to smoke meat. During this class I didn't touch a piece of meat, charcoal or timber. The focus was on eating and not learning.

          American style smoking

          Roi 16 September 2019

          The afternoon was well organized and informative and would go again

          American BBQ Cooking Class

          Candi 15 July 2019

          I bought this for my hisband as a Christmas present. So far, so good. (That was the Red Balloon bit) Then the cooking school bit: BOOKING: I am not too bad with tech but had difficulty using the online booking system and I had to call them to actually make the booking so, all up, it took about 2 hours for me to book. CLASS: My husband drove 2 and a half hours to attend the cooking class. He was told after he arrived that they were running late and it had been rescheduled from 3pm to 6pm. He had no options but to sit in their bar/waiting room for 3 hours and then, if it started at 6pm, to get home at an estimated 1am to 2am on a weeknight. H He had one beer, which he had to pay for, and drove 2 and a half hours home. 5 hours gone and we received a call the next day from the organisers to say "Sorry." Which didn't really cut the mustard for the inconvenience of it all. They then booked my husband in for another session without consultation, just sent an email with our assigned date. I assume this is so they can claim the funds from Red Balloon and say we were a "no show". Then I get an email asking "How was it?" Well, it was unprofessional, useless and worthless experience. I would NOT recommend to anyone, unless you want to get messed around, pay too much for a beer and just get a "sorry" as compensation.

          American BBQ.

          Paul 19 May 2019

          Amazing food. The Chefs were very experienced, knowledgeable and gave valuable advice. Overall a fantastic night.

          Learnt a lot! Big group

          Jo Anne 15 April 2019

          The chefs had good tips and tricks, very interactive. Food was delicious. The only downside was it was a really big class, over 20 people. Felt like they jam packed us in to an area too small to see much. The equipment was great and varied.

          A fun and enjoyable afternoon

          Brad 3 March 2019

          Understandably, we couldn't be there for the whole smoking as of the time it takes, so most of the smoking was done. However, the instructors were great, I learnt a lot of different techniques and tricks that will greatly improve on my smoking ability. I had a stack of questions to ask, and they were all answered with a great amount of knowledge. At the end we sat down to some amazing food. I would recommend this course.

          Great food and flavours

          DT 23 January 2019

          Food was delicious and hosts were good however there's a couple of reasons I wouldn't give it 5 stars. Firstly it was more of a demonstration than a 'cooking class'. Secondly we weren't told that the complimentary drinks to go with the food was beer only. It was also a bit pricey without a lot of 'cooking'. Despite all of this, food was delicious and we enjoyed it.

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