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3 Course Steakhouse Dinner with Wine - Parramatta - For 2

Parramatta, NSW - Show on map
The Meat and Wine Co - Parramatta

3 Course Steakhouse Dinner with Wine - Parramatta - For 2

Highlights

  • Mouth-watering selection of premium meat cuts
  • Sit back and enjoy exceptional service
  • Glass of wine each

Sit down for a sophisticated steakhouse dining experience in the heart of Parramatta. With a loved one, indulge in a mouth-watering three course menu designed from paddock to plate, paired with a glass of house wine. Their world-class meat and produce is set to wow even the most discerning guests!

What's Included?

  • Three course dinner for two people
  • Glass of house selected wine each

Enjoy a sumptuous steakhouse dinner in a casual yet contemporary restaurant in Parramatta, featuring stylish industrial decor and superb service. Tuck into a selection of succulent meat complemented with chips or salad, wine and dessert. The restaurant prides themselves on delivering world-class produce with their menu including the premium line of Monte Beef, the producers of some of Australia's finest Angus.

Set Menu (subject to change)

Entree (Please choose one per person)

  • Szechuan Calamari - Lightly fried calamari, cucumber, onion, lemon and nam jim sauce
  • Bruschetta (V) (VG) - Roma tomatoes, whipped ricotta, avocado & chickpea cream, capers and basil on toasted sourdough
  • Boerewors Skewer - South African beef sausages with coriander & cumin, chakalaka sauce and onion rings

Main (Please choose one per person) - From the Monte Paddock: Monte is the premium line of beef exclusively sourced for The Meat & Wine Co. Monte cuts are grilled to your liking with our unique basting.

  • Rump 250g - Monte - Thousand Guineas Shorthorn - Grain fed 150 days - Marble score 2+
  • Portuguese Chicken Skewer - Portugese spiced chicken thighs with lemon. Served with crunchy chips or house salad and your choice of mushroom or peppercorn sauce
  • Barramundi - Clam, scallop, squid, zucchini, summer peas, watercress and lobster bisque
  • Roasted Eggplant (V) (VG) - Fable ragu, dill yoghurt, crispy chickpea, feta and house-made harissa oil

Dessert (One per person):

  • Crème Brûlée - Coffee cream and shortbread biscuit
  • Chocolate & Hazelnut Fondant - Melted salted caramel & chocolate sauce, white chocolate snow and hazelnut praline gelato

Session Length

  • Please allow about two hours for this experience
  • Available Monday to Sunday, 12pm-10pm
  • Bookings are essential and are subject to availability
  • Not available on special event days and on Valentine's Day

Guidelines

  • Please advise supplier of any special dietary requirements at the time of booking
  • Participants must be 18 years of age to consume alcohol; photo ID may be required
  • Bookings are required to be made 48 hours in advance
  • Set menus are not changeable or transferable for any other menus or items

Cancellation

  • Change your booking up to 48 hours before the start time of your experience
  • Changes are not permitted within 48 hours of your experience
  • Late arrivals or no shows may result in you forfeiting your experience

Numbers on the Day

This experience is valid for two people.

Dress Code

Smart casual.

This experience takes place in Parramatta, NSW.

For 2 people
The Meat and Wine Co - Parramatta
$158
$158
$158

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