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3 Course Steakhouse Dinner with Wine - Parramatta - For 2

Parramatta, NSW - Show on map
The Meat and Wine Co - Parramatta
For 2 people
The Meat and Wine Co - Parramatta
$128
$128

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COVID-19 safety information

  State government restrictions apply. Please make sure

you're aware of COVID-19 restrictions before booking.

COVID-19 safety information

 State government restrictions apply. Please

make sure you're aware of COVID-19 restrictions

Highlights

  • Mouth-watering selection of premium meat cuts
  • Sit back and enjoy exceptional service
  • Glass of wine each

Sit down for a sophisticated steakhouse dining experience in the heart of Parramatta. With a loved one, indulge in a mouth-watering three course menu designed from paddock to plate, paired with a glass of house wine. Their world-class meat and produce is set to wow even the most discerning guests!

What's Included?

  • Three course dinner for two people
  • Glass of house selected wine each

Enjoy a sumptuous steakhouse dinner in a casual yet contemporary restaurant in Parramatta, featuring stylish industrial decor and superb service. Tuck into a selection of succulent meat complemented with chips, salad, wine and dessert. The restaurant prides themselves on delivering world-class produce with their menu including the premium line of Monte Beef, the producers of some of Australia's finest Angus.

Set Menu (subject to change)

Entree - Please choose one each

  • Boerewors - Coriander, cumin and beef sausage, sweet & sour capsicum salsa
  • Wagyu Tartare - Finely diced Wagyu fillet, smoked yolk, pickled cucumber, mustard & toasted crostini
  • Chilli Glazed Pork Belly Sticky chilli glazed pork belly with shaved cabbage slaw

Main: Please choose one each

  • Wagyu Rump 250g (450D, MB 6+) - Served with crunchy chips or farm salad and your choice of mushroom or peppercorn sauce
  • OR Portuguese Chicken Skewer - Peri peri spiced chicken thighs with lemon. Served with crunchy chips or farm salad and your choice of mushroom or peppercorn sauce
  • Lamb Rump 250g marinated lamb rump with wagyu fat roasted potatoes, carrot puree, raspberry veal jus

Dessert each

  • Chocolate & Hazelnut Fondant Classic in-house baked fondant with a melted white chocolate centre with hazelnut praline ice cream

Session Length

  • Please allow about two hours for this experience
  • Available Monday to Sunday, 12pm-10pm
  • Not available on public holidays or on Valentine's Day
  • Bookings are essential and are subject to availability

Restrictions

Participants must be 18 years of age to consume alcohol; photo ID may be required.

Guidelines

  • Please advise supplier of any special dietary requirements at the time of booking
  • Participants must be 18 years of age to consume alcohol; photo ID may be required
  • The menu is subject to change

Cancellation

  • Change your booking up to 48 hours before the start time of your experience
  • Changes are not permitted within 48 hours of your experience
  • Late arrivals or no shows may result in you forfeiting your experience

Numbers on the Day

This experience is valid for two people.

Dress Code

Smart casual.

This experience takes place in Parramatta, NSW.

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