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The Hunter's Dining Experience with Wine - Raine Square

HBRS006
For 2 people
2 hours
Hunter & Barrel Raine Square
For 2 people
2 hours
Hunter & Barrel Raine Square
HBRS006

Highlights

  • Delight in a three course sharing menu for two
  • Relish modern, indulgent versions of home cooked favourites
  • Toast with a glass of red or white wine each

Indulge in a three course sharing feast for two featuring coal roasted meats, shared dishes, and a glass of wine each in a warm, rustic setting.

What's included?

  • Three course sharing meal for two people
  • Glass of wine each

Gather around the fire for an unforgettable dining experience for two at Hunter and Barrel in Raine Square. From the moment you arrive, the inviting glow of the open fire and the aroma of coal roasted meats set the scene for an evening of indulgence and celebration.

Share in a premium three course feast that honours bold flavours, quality produce and the time honoured art of cooking over flame. Savour a selection of starters, enjoy tender meats paired with your choice of sides and sauces, then finish with a decadent shared dessert. Accompanied by a glass of wine, beer, or soft drink each.

Whether you're celebrating a special occasion, enjoying a date night or searching for the perfect gift for a food lover, this warm and atmospheric dining experience promises great food, good company and lasting memories.

Sample Menu (subject to change)

To Drink

  • Choice of house wine, beer or soft drink

Starters (to share)

  • Three cheese dip (V) – Gouda, Gruyère, Edam and chargrilled pita bread
  • Calamari (I) – Buttermilk and Szechuan-marinated calamari, lightly fried, with chilli jam

Mains (to share)

  • 300g grain-fed MB6+ Wagyu rump – Finished with Hunter's signature basting. Served with crispy chips or mixed leaf salad and your choice of mushroom or peppercorn sauce
  • Chicken thigh skewer – Marinated in honey and soy, basted with apricot chutney. Served with crispy chips or mixed leaf salad and your choice of mushroom or peppercorn sauce

Desserts (to share)

  • Basque cheesecake (V) – Macerated strawberries, black pepper, basil and Chantilly cream
  • Passionfruit and mango sorbet (V) (VG) – Seasonal fruit and passionfruit pulp

Important information

  • Please allow two hours for the duration of this experience.

Not available on special event days.

  • Please advise any special dietary requirements at the time of booking
  • Participants must be 18 years of age to consume alcohol; photo ID may be required
  • Items and inclusions are subject to change
  • Bookings are required to be made 48 hours in advance
  • Set menus are not changeable or transferable for any other menus or items
  • Please advise the venue of any dietary requirements or allergies at the time of booking and again on arrival
  • While every effort will be made to accommodate dietary requests, this experience is conducted in a kitchen that handles allergens
  • Items marked (V) or (VG) may be made vegetarian or vegan on request
  • Change your booking up to 48 hours before the start time of your experience
  • Changes are not permitted within 48 hours of your experience
  • Late arrivals or no shows may result in you forfeiting your experience

This voucher is valid for two people.

Please wear smart casual attire.

Seafood origin key: (A) Australian, (I) Imported, (M) Mixed.

This experience is located at Hunter and Barrell Raine Square, 119 William St, Perth, WA 6000.

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