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Sydney Dining Dome 4 Course Degustation - For 4

Sydney, NSW - Show on map
Platinum Group - Luna Lu Campbells Cove Pty Ltd
Exclusive
Platinum Group - Luna Lu Campbells Cove Pty Ltd
Exclusive

Sydney Dining Dome 4 Course Degustation - For 4

Highlights

  • Premium contemporary Asian four course degustation menu
  • Dinner inside our dining dome with Breathtaking views of the Harbour Bridge and Opera House
  • A bottle of wine to share

Experience our brand new Dining Dome Degustation by Luna Lu. Sit back and soak up the breathtaking views of the iconic Sydney Harbour Bridge and Sydney Opera House, whilst enjoying our bespoke three course degustation menu.

What's Included?

  • Four course degustation menu for 4
  • One bottle of house red or white wine

Embark on a culinary journey through modern Asia with three unforgettable courses of enticing and exciting dishes to share between you and your loved one. Set in a heritage listed building in the iconic Campbells Cove precinct, you'll enjoy exceptional food in a world-class setting, with picture-perfect views of the Sydney Opera House and Sydney Harbour Bridge in the background. Embrace the tantalising flavours of contemporary Asian cuisine prepared with high-quality produce and crafted with an innovative local twist. Indulge in some tempting small plates, two heavenly main dishes, an exquisite dessert and a bottle of house wine for the ultimate gastronomic experience.

Sample Menu (subject to change)

Course 1

  • Natural Appellation Oysters: Fresh Merimbula oysters served with finger lime (gluten-free, dairy-free)

Course 2

  • Sesame Prawn Toast: King prawn mince on sourdough with sesame, beetroot mayo and black flying fish roe
  • Black Angus Short Beef Ribs: Slow-cooked ribs with sticky sauce, fried shallots and fresh chilli (gluten-free options, dairy-free)

Course 3

  • Seafood Candied Fried Rice: Scallops, prawns, beetroot purée, egg, pickled cabbage, ginger
  • Luna Duck: Crispy duck with rose wine, daikon, scallions, davidson plum and tuscan kale
  • Asian Summer Salad: Leaf salad with cucumber, avocado and sesame dressing (vegan option available)
  • Gai Lin: Chinese broccolini with crispy garlic and vegetarian oyster sauce (gluten-free options, dairy-free options available for most)

Course 4

  • Chef’s selection of desserts

Session Length

  • This duration of this experience is two hours
  • Available Monday to Thursday only

Guidelines

  • Please advise of any dietary requirements at the time of booking.
  • Not available Friday, Saturday & Sundays
  • Available to book Monday- Thursday

Cancellation

  • Change your booking up to 7 days before the start time of your experience
  • Changes are not permitted within 7 days of your experience
  • Late arrivals or no shows may result in you forfeiting the experience

Weather

If extreme weather conditions impact the experience, the experience provider will contact you to discuss your booking.

This experience takes place in Campbell's Store at The Rocks, NSW.

For 4 people
2 hours
$590
$590
$590

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