Private Luxury Cruise and Tasting Menu at 6HEAD - For 2

There isn't a more idyllic way to celebrate a milestone moment than a private cruise on the world-famous Sydney Harbour! Your private skipper will take you to some of the world’s most spectacular sights, including the Sydney Opera House and the Sydney Harbour Bridge, as well as all the hidden coves and harbour beaches scattered throughout. There will be plenty of time to stop and take photos in front of the many city icons, and you'll be treated to a complimentary bottle of wine to cheers to the unforgettable moments. After the cruise, you'll be dropped off at Campbell's Cove for a divine five course tasting menu at 6HEAD and two glasses of wine. Featuring world-class beef, poultry and the signature dessert, the Layered Wagyu Fat Delice. This waterfront venue offers an unparalleled dining experience, the perfect way to top off your romantic day together.

Sample Menu (Subject to change) - Each course is a sharing plate between two:

COURSES (TO SHARE)

• Bone Marrow Loaf - Buttermilk buns, whipped marrow butter, chives, shallot
• Wagyu Beef Tartare - Mayura Station ‘Platinum’ MB7+ rump, smoked oyster emulsion, soy-cured egg yolk, chervil
• Wagyu Eye Of Rump 300g - Mayura Station ‘Platinum’, Grain Fed 450 Days, MB7+ Served with beef tallow chips, baby gem salad and your choice of two sauces to share. Sauce Selection: Mushroom, Three Pepper, Fermented Chilli, Beef Fat Chimichurri
• Burrata - Tomato & capsicum salsa, capers, basil oil, walnut crumb
• Wagyu Charcuterie - Mayura Station ‘Signature’ MB9+ bresaola & salami, house pickles

DESSERT (TO SHARE)

• Crème Caramel - Tonka bean caramel custard, banana compote, caramel sauce, biscuit crumb

TO DRINK

• A glass of house selected red or white wine each