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Pasta Cooking Class - 3 Hours

Highlights

  • Hands on and demonstration cooking class
  • Learn all about pasta
  • Enjoy a delicious meal at the end

Pasta is one of the staples of our diet. There are so many different recipes you can cook with pasta so it should never be boring! Pasta is quick and easy to prepare and very satisfying to eat. Come and learn more about how to use a pasta machine and cooking with pasta.

What's included?

  • 3 hour hands on and demonstration cooking class
  • Instruction from a professional chef
  • All equipment and ingredients

Sample Menu

  • Fresh Ravioli filled with Roast Pumpkin, Persian Feta, Garlic and Lemon Thyme, with a Sage Burnt Butter Sauce
  • Penne Pasta with Basil Pesto Sauce
  • Handmade Linguini with Sautéed Cauliflower, Chilli, Kalamata Olives and Parsley

This cooking class is a self contained introduction to everything that you want to know about making fantastic pasta dishes. On arrival you will be offered a refreshment then given a short brief on safety and orientation. The chef demonstrates the courses to be cooked, and answers any questions before students break into pairs to prepare the meal under the guidance of the chef. When everything is ready you will sit down and eat everything that you have prepared at a large single set table.

This class will show the difference between dried and fresh pasta, and just how easy it is to make your own from scratch! After completing the lesson you will have practical experience in food preparation, cooking and presentation. You will have the skills necessary to provide good food, inexpensively, with minimum effort. Importantly, you are also taught many of the shortcuts that professional chefs use to produce great results quickly - a bonus for people on the go.

Important information

This experience mostly operates on Saturdays and Sundays

The class runs for 3 hours

Subject to availability

This experience is not suitable for people under 18 years of age.

Dietary requirements such as gluten free or vegetarian (but not Vegan) can be accommodated at no extra charge. Please state at the time of booking.

  • Change your booking up to 48 hours before the start time of your experience
  • Changes are not permitted within 48 hours of your experience
  • Late arrivals or no shows may result in you forfeiting your experience

This class runs with a maximum of 16 people. During the class you will usually be cooking in pairs. A minimum of 10 people are required to run each class. Participants will be contacted prior to the class date to reschedule if minimum numbers have not been reached.

This experience does not have provision for spectators.

This experience is not affected by weather.

Casual and comfortable clothing is recommended. Aprons are provided. Closed shoes must be worn, preferably with solid soles and good grip.

Any changes to a booking up to 5 days before a class will incur a $25 administration fee (GST included). No changes (apart from attendee name), can be made to a booking less than 5 days before a class.

This experience takes place in Alexandria, Sydney.

Reviews

4.4
18 reviews
5 stars 12
4 stars 3
3 stars 2
2 stars 0
1 star 1
Recommended

Very in depth learning experience

Mariah 21 January 2024

We thoroughly enjoyed our cooking class experience! The teach was very hands on and very in depth with teaching and explaining the process to make the pasta

Recommended

Pasta Cooking Class

Caitlin 20 November 2023

The Cooking school experience was wonderful. Gabriel the head chef really explored the love for food and the kitchen. He was so kind in explaining every step and would answer any questions. We were allowed to take photos and videos which is what I loved during the experience and to hold as future memories. I enjoyed understanding and developing my Italian pasta skills

Turns out I can cook!!

Travis 11 April 2022

Perfect experience for anyone from a beginner to a seasoned home cook or as an introduction to pasta dishes and Italian cuisine. Gabe had great communication of the fundamentals of preparing pasta and cooking simple but tasty Italian dishes. Made it so simple and easy that even I can do it at home.

Pasta Cooking Class

James 20 March 2022

Definitely a must do experience, the best part is that not only making three types of pasta from scratch but you get to cook and eat your masterpiece. The Chef on the day was well presented and prepared and providing very helpful hints along the way. Overall an excellent and highly recommended experience

Making Pasta was fun !

Franca 14 June 2021

I enjoyed the class, thank you Gabriele. The group was nice to hang with and the location was excellent, very close to home so didn't need to stress about traffic. Will do one of Gabriele's classes again one day.

Pasta making class

Kimjoh 22 February 2021

The chief who ran this class was very knowledgeable and quite pleasant. My sister purchased this experience for me for Christmas and it was quite expensive at $150pp. I would just like to offer a few suggestions for future classes; -Someone to be there when we arrive to welcome us. When he did arrive he still did not welcome us. -Cold water was available however a coffee or sparkling wine would put everyone in a good mood -The chief was not set up and started half an hour late. -He had set up at the end of narrow tables and it was difficult to see what he was doing. -We were given only 100gr of flour which really did not even make enough pasta for 1 person let alone 2 people. We were there from 10am to 1.30pm and therefore pretty hungry. Maybe even some bread would have been nice. -He spent quite a while cleaning tables in the middle of class while we stood around waiting. --It lacked atmosphere and chief really needs more enthusiasm. My sister was really disappointed as she was hoping for this special gift to have been memorable.

Cooking class pasta

Kieren 21 February 2021

The teacher was funny and very knowledgeable but it wasn’t what i thought a cooking class would be... there wasn’t much cooking, and it was cramped and we did not have our own station instead we worked Off regular dining tables.

Delicious pasta - great teaching!

George 4 March 2020

Gabriele was a great host - a skilled chef who gives practical tips and advice, but still lets you experiment enough to learn - and he brings a great personality to the room at the same time. The pasta we made tasted excellent. PS thanks for finding and looking after my girlfriend’s lost rings!

Pasta cooking class

Jacqui 9 April 2017

This class was amazing, very informative and great tips and tricks not just for pasta but for general cooking. The chef was friendly and easy to follow and always encouraging.

PASTA COOKING CLASS

liz 12 March 2017

It was just ok. However, I did learn how to make pasta and that is what the class involves. I just didn't enjoy the actual facility in which the cooking class was held.

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