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Modern Middle Eastern Feast - Walsh Bay - For 2

Walsh Bay, Sydney - Show on map
ELW011
For 2 people
Jounieh
$145
$145

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Highlights

  • Modern Middle Eastern restaurant situated on Sydney Harbour's foreshore
  • Multi-course banquet featuring traditional favourites and contemporary adaptations
  • Stunning water views from every table

Take your seat for an exquisite waterfront dining experience on the docks of Walsh Bay. Combining Middle Eastern cuisine with French influence, indulge in a multi-course banquet where you will enjoy delicious fare including caramelised haloumi, baba ganouje, slow-roasted lamb, and more.

What's Included?

  • Lebanese banquet for two people

Grab your beloved for a romantic tryst or your favourite foodie friend and treat your taste buds to a multi-course feast located on Sydney's iconic Walsh Bay finger wharves. Jounieh's menu heroes local seasonal produce, and serves a modern twist on some of the best known Lebanese and Mediterranean dishes from around the globe. Savour fresh, flavourful share plates such as labne, baba ganojue, caramelised haloumi and their signature lamb neck coated in Mediterranean spices, that are sure to please even the most discerning palate. For those wanting to indulge in a glass of wine or two, you'll be spoilt for choice with a diverse wine list from all reaches of the globe including France, Italy, Spain and of course, Lebanon.

Sample Menu (Subject to change)

  • Lebanese bread
  • Homous – chickpea, tahini dip
  • Labne – fresh home-made yoghurt
  • Baba ganouje – chargrilled eggplant, tahini dip
  • Kabees plate – marinated olives, radish, pickled chillies, pickled turnips
  • Garden Leaf Salad
  • Caramelised haloumi – grilled baby gem, red onions, pomegranate molasses honey vinaigrette
  • Arnabeet – golden cauliflower, pomegranate, tarator, mint, parsley, roasted almonds
  • Jounieh signature shawarma – lamb neck, Mediterranean spices, pita, tarator, baby gem, radish, cherry truss tomato, pickles
  • Roasted chat potatoes – coriander, preserved lemon
  • Sautéed chantenay carrots – honeycomb, fried thyme, lemon
  • Dessert to share

Session Length

  • Please allow at least 90 minutes for this experience
  • Lunch: Friday to Saturday: 11:30am-4pm
  • Dinner: Tuesday to Thursday: 5pm-10pm, Friday to Saturday: 5pm-11pm
  • Not available on Sundays or during peak season

    Guidelines

    • Please advise supplier of any special dietary requirements at time of booking
    • Not available on Sundays or during peak season
    • Sample menu is subject to change based on availability and seasonality

    Cancellation

    Once this experience has been confirmed changes are at the discretion of the experience provider and arranged directly with them according to this policy:

    Rescheduling

    • Over 24 hours prior to the experience date: Permitted at no charge
    • Within 24 hours of the experience date, No Shows and Late Arrivals: Participants forfeit their experience and are therefore not entitled to a refund or to re-book

    Numbers on the Day

    This voucher is valid for two people.

    Spectators

    0

    Weather

    No weather affected

    Dress Code

    Smart casual.

    This experience is located in Sydney's Walsh Bay, only five minutes from the famous Rocks.