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Modern Middle Eastern Feast - Walsh Bay - For 2

Walsh Bay, Sydney - Show on map
ELW011
For 2 people
Jounieh
$145
$145

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Highlights

  • Modern Middle Eastern restaurant situated on Sydney Harbour's foreshore
  • Multi-course banquet featuring traditional favourites and contemporary adaptations
  • Stunning water views from every table

Take your seat for an exquisite waterfront dining experience on the docks of Walsh Bay. Combining Middle Eastern cuisine with French influence, indulge in a multi-course banquet where you will enjoy delicious fare including caramelised haloumi, baba ganouje, slow-roasted lamb, and more.

What's Included?

  • Lebanese banquet for two people

Grab your beloved for a romantic tryst or your favourite foodie friend and treat your taste buds to a multi-course feast located on Sydney's iconic Walsh Bay finger wharves. Jounieh's menu heroes local seasonal produce, and serves a modern twist on some of the best known Lebanese and Mediterranean dishes from around the globe. Savour fresh, flavourful share plates such as labne, baba ganojue, caramelised haloumi and their signature lamb neck coated in Mediterranean spices, that are sure to please even the most discerning palate. For those wanting to indulge in a glass of wine or two, you'll be spoilt for choice with a diverse wine list from all reaches of the globe including France, Italy, Spain and of course, Lebanon.

Sample Menu (Subject to change)

  • Lebanese bread
  • Homous – chickpea, tahini dip
  • Labne – fresh home-made yoghurt
  • Baba ganouje – chargrilled eggplant, tahini dip
  • Kabees plate – marinated olives, radish, pickled chillies, pickled turnips
  • Garden Leaf Salad
  • Caramelised haloumi – grilled baby gem, red onions, pomegranate molasses honey vinaigrette
  • Arnabeet – golden cauliflower, pomegranate, tarator, mint, parsley, roasted almonds
  • Jounieh signature shawarma – lamb neck, Mediterranean spices, pita, tarator, baby gem, radish, cherry truss tomato, pickles
  • Roasted chat potatoes – coriander, preserved lemon
  • Sautéed chantenay carrots – honeycomb, fried thyme, lemon
  • Dessert to share

Session Length

  • Please allow at least 90 minutes for this experience
  • Lunch: Wednesday to Saturday: 12pm-4pm
  • Dinner: Wednesday to Saturday 5pm-10pm
  • Not available on Sundays or during peak season

    Guidelines

    • Please advise supplier of any special dietary requirements at time of booking
    • Not available on Sundays or during peak season
    • Sample menu is subject to change based on availability and seasonality

    Cancellation

    Once this experience has been confirmed changes are at the discretion of the experience provider and arranged directly with them according to this policy:

    Rescheduling

    • Over 24 hours prior to the experience date: Permitted at no charge
    • Within 24 hours of the experience date, No Shows and Late Arrivals: Participants forfeit their experience and are therefore not entitled to a refund or to re-book

    Numbers on the Day

    This voucher is valid for two people.

    Spectators

    0

    Weather

    No weather affected

    Dress Code

    Smart casual.

    Dine & Discover - Dine restrictions

    • Dine NSW vouchers are single use only. Any balance of funds remaining on the voucher will be forfeited. Only eligible to be used on products showing the “Dine” tag on site and cannot be used for Gift Vouchers or Gift Cards.
    • Promotional codes cannot be used in conjunction with Dine NSW vouchers.
    • Individuals are unable to redeem more than one voucher at the same business on the same day.
    • Dine NSW vouchers can be combined with another person’s Dine NSW voucher in one transaction as long as the transaction contains an equivalent number of eligible Dine products.
    • Cannot be used for tobacco, alcohol or gambling.
    • Dine NSW vouchers will expire 30 June 2021.
    • For full terms and conditions, visit the Service NSW website here

    This experience is located in Sydney's Walsh Bay, only five minutes from the famous Rocks.