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Enjoy a once-in-a-lifetime experience of harvesting your own Australian South Sea cultured pearl. The beauty of the pearl will be revealed as you open up the oyster with your guide. Sip sparkling wine, taste rare pearl meat and perhaps get your new jewel made into a stunning piece of jewellery!
Be spoiled with Margaret River sparkling wine and the rare delicacy of pearl meat, and discover why the finest pearls in the world grow in Western Australia. Your guide will take you on a fascinating journey through Broome's rich pearling history and reveal the intricate practices of modern day cultured pearl farming. You'll then be given the exciting opportunity to harvest your very own pearl, straight from its oyster. The quality of the pearl will be revealed as you open up the oyster with the help of your guide and uncover what's inside. The pearl's value could be anywhere between $500 and $5,000 - and it's yours to keep! Next you'll be taken through the grading process and be given the chance to have your new jewel made into a show-stopping piece of jewellery (additional cost).
This experience is part of the Responsible range because they are ECO certified by Ecotourism Australia.
One pearl is offered per voucher.
This voucher is valid for one person. You may bring 1 spectator to join you for the experience on the day.
You are able to bring one person along with you.
The experience takes place in Perth, WA.