Enjoy fine food and wine at a leisurely pace, and taste wines at 5 spectacular vineyards. Enjoy a superb a la carte lunch, glass of wine and coffee at Yering Station with beautiful cheeses at De Bortoli. This experience promises a relaxing day out with superb food and stunning scenery.
Following pick up from your accommodation or designated meeting point, you will will travel to the north-east through the bush laden suburbs of Templestowe, Warrandyte and Wonga Park to the Coldstream Hills Winery at Coldstream. Established by James Halliday, one of Australia’s leading authors and commentators on wine. The wines are beautifully crafted and have enjoyed success at numerous wine shows, especially the chardonnay and pinot noir.
It’s then a short drive to the charming Medhurst Vineyard. Established in 1999, the family owned vineyard of 35 acres has a delightful elevation in the foothills of the Warramate Ranges and produces a small selection of elegant table wines.
You will then head to the very famous and very French Domaine Chandon and enjoy a tour of the production facilities before settling down to a glass of premium sparkling wine (methode champenoise) while taking in the glorious vista.
Head to Yering Station for lunch in their stunning Wine Bar Restaurant. With its world class views and cuisine, you’ll have a full a la carte selection from which to select your main course meal. After lunch, visit the original winery (circa 1859) that features local artworks and produce as well as estate wines to taste.
The final stop for the day is the De Bortoli Winery at Dixons Creek. As Italian as Domaine Chandon is French, it’s a great end to the day with superbly flavoured cheeses that compliment the sparkling, table and dessert wines.
There is a minimum of 2 and maximum of 11 people on the tour.
Passengers under the age of 18 years are not permitted to consume alcohol
Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to this policy: