Treat someone special to a degustation lunch that will leave no room for dinner! You'll indulge in six elegant courses prepared by the dedicated team at Sydney's only revolving restaurant. Enjoy fresh seafood, quail and tender beef plus dessert in an romantic setting with breath taking views.
Boasting foodie cred with their dedicated team, headed up by Chef Elton Inglis, Sydney's revolving restaurant; 360 provides an intimate setting for fine dining among the clouds. Watch the bustling streets of Sydney below while you dine on their signature six course degustation lunch with someone special. You'll enjoy fresh, modern Australian cuisine that showcases high quality produce and fusion flavours. The menu ranges from oysters to panna cotta with quail, beef and seafood served in between.
Degustation Lunch Menu - Additional items including water are at an additional cost.
The seasonal menu changes throughout the year.
Participants must be over the age of 18 years to consume alcohol during this experience.
Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to this policy: