12 Course Japanese Tasting Menu - For 2

Melbourne, CBD

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  • Tasting menu of 12 various Japanese dishes
  • Views of the Yarra
  • Available for lunch or dinner

Try something different with this contemporary Japanese 'Keiseki' tapas dining experience. These delicious dishes are designed to be grazed on while you soak up sleek Japanese inspired surroundings. Take in the view of the Yarra River with a balanced menu showcasing the best in Japanese cuisine.

  • 2 people
  • Duration - 2.5 hours
  • Location - View Map
Why You'll Love This

What's Included?

  • Japanese tasting menu for 2


  • NUMBER ONE SPECIAL - crab salad stuffed with avocado, then wrapped in kingfish and baked with Kobe Jones’s secret sauce
  • SASHIMI SALAD - chefs selection of sashimi including tuna, kingfish and salmon on a bed of greens with shredded daikon, dressed with ponzu and wasabi dressing
  • YUZU OYSTER - Freshly shucked oyster topped with micro shiso and spring onion, finished at the table with a yuzu and tobacco spray
  • DRAGON EGG - tuna tartare sushi mixed with chipotle mayonnaise on a shiso leaf, topped with avocado and finished with ponzu sauce
  • WAGYU TATAKI - Wagyu rump 9+ seared and chilled, served rare with garlic, ginger and ponzu sauce
  • ALASKAN CRAB GYOZA - house made Alaskan crab and cheese filled gyoza pastry and ponzu sesame sauce
  • SNAPPER IN LOBSTER BROTH - Snapper goujons wrapped in soba noodle gently fried and served with lobster miso broth
  • TSUKUNI DON - Chicken tsukuni on a lotus and edamame rice finished with tonkatsu glaze
  • MISO CITRUS LOBSTER TAIL - To share, lobster tail lightly cooked in a wafu thermidor sauce, drizzled with miso citrus sauce and served on a bed of steamed vegetables
  • AMA OZEN - Kobe Jones’s famous dessert selection with our trademark chocolate chopsticks
On the Day

Session Length

Please allow 2-2.5 hours for this dining experience.

Dress Code

Smart dress is recommended.
... and Importantly


This experience is not suitable for those who are gluten-intolerant or pregnant.


This experience is not suitable for those who are gluten-intolerant or pregnant.

No changes can be made to the menu

No vegetarian option available