Lunch or Dinner on the Mornington Peninsula - For 2

Mornington Peninsula, VIC



or 4 fortnightly payments of $41.25

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  • Beautiful Manor House with lake views
  • Wonderful French influenced menu
  • Range of Estate wines to choose from

Treat yourself and your favourite person to a two-course a la carte lunch or dinner and a glass of wine at our estate on the Mornington Peninsula. You will enjoy a fine meal while looking out upon our private lake. The perfect excuse to escape the city for some fresh country air!

  • Provider - Woodman Estate
  • 2 people
  • Location - View Map
Why You'll Love This

What's Included?

  • Table for two
  • Glass of Woodman Estate sparkling, red or white wine
  • Two courses from the a la carte menu
  • Coffee or tea with a chocolate

Sample Menu


  • Pasta Fresh homemade pappardelle with spicy Amatriciana sauce and Dromana Bay mussels
  • Pan fried scallops, salmon roe, mixed leaves and red witlof salad with a light raspberry vinaigrette, orange segments, citrus mayonnaise, croutons and toasted cashews – gf option
  • Lamb jambon served with grissini, Cantaloupe melon, creamy goats cheese & chives with pickled vegetables - gf option
  • Creamy Veloute soup finished with white wine served with shredded spatchcock and smoked cheese croutons - gf option


  • Pan fried Barramundi fillet with a chermoula and leek sauce served with aromatic fruit and nut rice pilaff, crispy spinach and bonito flakes – gf
  • Asian style pork belly braised in Mornington Peninsula dark ale served on sauerkraut with baby buttered carrots and pickled green papaya – gf
  • Black Angus eye fillet served with a beetroot & horseradish sauce, green beans and timbale of carrot, fennel and sage – gf
  • Wild mushroom and goats cheese pie served with a salad of baby spinach and rocket, toasted almonds and little acre cherry tomatoes - gf option
  • 12 hour slow baked Gippsland lamb shoulder served with thyme & honey jus and asparagus spears – gf (to share between two)


  • Torched Bombe Alaska filled with mandarin and Cointreau ice cream and served with hazelnut anglaise
  • Jelly of tropical fruits and vanilla bean panna cotta served with red berry coulis and crumbled yellow maize and almond cake - gf option
  • Chocolate Layered folie - brownie base, white chocolate caramel truffle & dark chocolate mousse served with rhubarb coulis, grapefruit granita & sea salt flakes - gf
  • Trio of estate made fruit sorbets – gf
  • Choose your favourite two cheeses from our selection of local Peninsula made cheeses. Your plate is served with seasonal condiments, water crackers and lavosh – gf option


  • A glass of Woodman Estate wine each
On the Day

Session Length

Available for lunch Wednesday - Sunday

Lunch bookings are available for seating times starting at 12pm - 1pm

Dinner is served Thursday - Sunday, 6pm - 8pm


This is an all weather event.

Dress Code

Smart casual clothing is recommended.

... and Importantly


Please note if your booking is for either Saturday dinner, Sunday lunch or dinner or a public holiday (lunch or dinner), three course dining will be charged. Please confirm this additional $40 per couple will be paid on these days at the venue irrespective of whether you have 2 or 3 courses.


Menu is subject to seasonal change

Participants must be over the age of 18 to consume alcohol during this experience

Special dietary needs are easily catered for (vegetarian, gluten free or pregnant) but must be advised at least 48 hours prior to arrival


Once this experience has been confirmed, changes are at the discretion of the experience provider and are arranged directly with them according to this policy: A minimum of 48 hours notice is required should you wish to reschedule your experience