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Pasta Making and Italian Sauces Cooking Class

Noosaville, QLD
00
LIF001
General
$160

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$160

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Highlights

  • Learn to make pasta from scratch and shape it several ways using a pasta machine
  • Make three delicious Italian pasta sauces and a traditional Italian dessert
  • Be inspired and become more confident in the kitchen

There is nothing quite like fresh homemade pasta and if you have never attempted making it before, this is the class for you! You will learn to make pasta from scratch using a pasta machine and shape it several ways, as well as three classic Italian sauces and a simple Italian sweet for desert.

Why You'll Love This

What's Included?

  • Café-quality coffee or tea and freshly baked muffins on arrival
  • A 4-hour culinary experience with no more than 10 participants in a relaxed and fun environment
  • A full sit-down meal with 2 glasses of quality wine
  • Expert tuition from an experienced teacher.
  • All ingredients and equipment, including aprons
  • A folder containing recipes and class notes to take home

This small hands-on class has a maximum of ten people, so you can be sure that you'll receive all the attention and cooking tips you need to increase your culinary confidence. Be inspired and ignite your passion for food and cooking at this boutique cooking school in beautiful Noosa. This hands-on cooking class is more than just a cooking lesson: in addition to learning to prepare a selection of sumptuous dishes, you will increase your kitchen skills and culinary knowledge AND enjoy a full sit-down meal with wine in a relaxed and fun environment.

Sample Menu

  • Fresh Egg Fettucine
  • Fresh Egg Spaghetti
  • Fresh Egg Stracci
  • Spicy Italian Sausage Sauce
  • Pesto alla Genovese
  • Smoked Salmon and Creamy Lemon Sauce
  • Ten Minute Tiramisu
On the Day

Session Length

  • Class runs for a 4 hour duration, comprising of a 3 hour hands-on cooking lesson followed by a sit-down meal
  • Class times: 10am - 2pm

Numbers on the Day

This class runs with a maximum of 10 people.

Dress Code

Comfortable closed-in shoes and no loose articles of clothing. Please tie back long hair.

... and Importantly

Guidelines

  • Minimum age is 15 (under 18 year olds must be accompanied by a paying adult)
  • Menu subject to change depending on seasonality and availability of ingredients
  • Please advise of any dietary restrictions and the experience provider will try to accommodate
  • The consumption of alcoholic beverages is not permitted before or during practical cooking classes. For the safety of the individual and others, persons deemed to be intoxicated will not be allowed to participate in a class

Cancellation

Once this experience has been confirmed, changes are at the discretion of the experience provider and arranged directly with them according to this policy:

Rescheduling

  • Over 1 week prior to the experience date: No charge
  • 48 hours to up to 1 week prior to the experience date: $50 per participant fee to change class date and time
  • Within 48 hours of the experience date and No Shows: Participants forfeit their experience and therefore are not entitled to a refund or to re-book. Participants are advised to make their own insurance provisions in case of unforeseen circumstances