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Be a chef for a day in our open plan kitchen and learn more about the various levels of marbling in our 100% Full Blood Wagyu Beef.
In your masterclass you will also get a ‘hands on’ opportunity to prepare and cook with Wagyu before sitting down to a two course meal with wine and a Mayura momento.
Activity Highlights
What's Included
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This experience voucher is valid for 12 months from date of purchase.
MIllicent, SA. 40 Minutes West of Mt Gambier.
4 hours
Participants must be over 18 years old. Younger participants must be arranged with the supplier prior to the experience.
This voucher is valid for one person however the masterclass may have up to 8 participants.
This experience is not affected by the weather.
If you have any special dietary requirements, please inform the supplier during the booking process.
This experience has wheelchair access and is suitable for people with a vision or hearing impairment.
The map below gives you the location of this experience to allow you to plan.
Exact location, directions and meeting place will be available to you once you have booked your experience