Delicious Dessert Cooking Class
- $125
- 18 Reviews
- Location: Sydney, NSW
- For: 1 person
- Check Availability
- Valid for 12 months
- Free exchange
Have you got a sweet tooth? Do you love to cook good food? Then you’ll love our dessert cooking class! During this Sydney-based cooking class you’ll cook and eat a range of delicious desserts. You’ll also get to take home some new and exciting recipe ideas! Forget the main course. Who’s for dessert?
Calling all sweet-tooths! During this cooking class you’ll learn everything you want to know about one of life’s simple pleasures – dessert! Dessert provides a satisfying end to a meal and is a source of much devilish pleasure and delight! Cooking dessert is easy, when you know how.
When you arrive for your cooking class you’ll be offered a refreshment. You’ll then be given a short orientation and safety brief.
Your talented dessert chef will demonstrate the dishes that you will be cooking and answer any questions you have. You’ll then break into pairs and prepare some of the fabulous dishes under the guidance of the chef.
The mouthwatering menu includes 5 varied desserts!
After this course there will be no more shop-bought ice-cream desserts or burnt tarts in the oven. Your chef will show you just how satisfying and easy it is to make your own desserts from scratch!
You'll also learn many of the shortcuts that professional chefs use when cooking in order to produce great results quickly - these are great tips for people on the go! When you've finished cooking you'll sit down with your new friends and eat the delicious desserts you've created.
Please note: These prices are for set public classes. For group and corporate bookings please contact 1300 87 55 00 for a quote and availability.
This experience voucher is valid for 12 months from date of purchase.
Venue:
This experience operates from Annandale and Engadine, Sydney. You will be asked to state if you have a preference when making your booking.
Session Length
This experience is held on Saturdays, commencing at 2.30pm and finishing at 5.30pm. Bookings are essential and are subject to availability.
Available Dates:
| Location | Date | Availability |
|---|---|---|
| NSW | Saturday, 11 Feb 2012 | Full |
| NSW | Saturday, 25 Feb 2012 | Full |
| NSW | Saturday, 10 Mar 2012 | Full |
| NSW | Saturday, 24 Mar 2012 | Full |
| NSW | Saturday, 14 Apr 2012 | Full |
| NSW | Saturday, 5 May 2012 | Spaces |
| NSW | Saturday, 12 May 2012 | Spaces |
| NSW | Saturday, 2 Jun 2012 | Spaces |
| NSW | Saturday, 16 Jun 2012 | Spaces |
| NSW | Saturday, 30 Jun 2012 | Spaces |
| NSW | Saturday, 14 Jul 2012 | Spaces |
| NSW | Saturday, 28 Jul 2012 | Spaces |
| NSW | Saturday, 4 Aug 2012 | Spaces |
| NSW | Saturday, 25 Aug 2012 | Spaces |
Last updated on 6 February 2012.
These dates are guidelines only and are subject to daily change.
We suggest you only purchase a voucher for one of the dates listed above if you plan to redeem your voucher and book the date today.
Numbers:
The price quoted is for one person. We operate with a maximum of 16 students per cooking class. During the class you will be cooking in pairs.
Spectators:
Not suitable for spectators.
Weather:
This experience is not affected by the weather.
Other Info:
Participants must be over the age of 18. There are rare occasions when the minimum class number of ten isn't reached. In this instance you would be given three days notice, the chance to reschedule for a later date, or offered the opportunity to participate in one of our other great classes.
Cancellation Policy:
Apart from attendee name, any changes to a booking will incur a $25 administration fee (GST included).
Map
The map below gives you the location of this experience to allow you to plan.
Exact location, directions and meeting place will be available to you once you have booked your experience
Reviews
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Great class and teachers.
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The guys made the day fun and have a great sense of humour. It was great to see young couples there
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This was a surprise birthday for me and I had no idea, but from when I walked in and after I left I couldn't wipe the smile off my face! I had a great time with the whole experience and certainly invigorated me to make yummy desserts!
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Fantastic atmosphere, friendly guys, really helpful, learnt new skills and knowledge with food
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Fantastic experience, great fun & some great food cooked & eaten!!!
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OMG these guys were fabulous! I can't wait to my next class. Brett was spot on with the choice of gift for this years anniversary. Love, Love, LOVED IT!
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The hosts were awesome, friendly and had a good laugh with us while we cooked. The food was delicious!
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It was alot of fun. Very entertaining and supportive hosts! Had a great time.
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Positive: the food was delicious and it was fun having a go ourselves to cook Negative: so much to eat when we finished, wished I had take away containers to bring it home in - although the teacher did offer us al-foil which did the trick.
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Had so much fun with one of my girlfriends and a very full tummy afterwards. The teacher was fabulous, with a great knowledge and skill set when it came to cooking. Thanks for a lovely afternoon.
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Great will definitely be doing another course - had fun with the Cooking Class guys,Brendan and Kevin.
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The class was alot of fun and I had a great time. Best part was eating the desserts we made. The hosts were very informative and had great personalities which made the class fun. We learnt some great techniques like how to use a knife properly and how to cut an orange into segments.
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It was a great hands on experience, Brendon the chef explained everything as he went, he was easy to follow, which made it a great afternoon.
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Extremely well run, hilarious instructors, delicious food and you don’t need to wash a single dish!
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LOVE LOVE LOVE! It was a fantastic class... easy to follow but still learnt heaps of stuff! Great company running it!
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Was well run and very entertaining.
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We had a fantastic time. Brendan and Kevin were great hosts. Still can't believe we successfully baked a souffle. Yum!!!
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Was great fun, loved learning & tasting all we made. Would love to do another course with these guys :)
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